Ingredient · E414

Gum Arabic Cellulose Gum

Source
Not animal-derived
Allergen
No
Role in food
Gum arabic is a common food additive used as a stabilizer, emulsifier, and thickener. …

What is Gum Arabic Cellulose Gum?

Gum arabic, also known as acacia gum, is a natural gum made from the hardened sap of acacia trees. The sap is harvested, dried, and then ground into a powder. It is a complex mixture of polysaccharides and glycoproteins.

Is Gum Arabic Cellulose Gum vegan?

Gum Arabic Cellulose Gum is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Gum Arabic Cellulose Gum gluten-free?

It does not contain gluten.

Is Gum Arabic Cellulose Gum a major allergen?

Not a major allergen.

What is Gum Arabic Cellulose Gum used for?

Gum arabic is a common food additive used as a stabilizer, emulsifier, and thickener.

Is Gum Arabic Cellulose Gum safe?

Gum arabic is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Gum arabic is a common food additive used as a stabilizer, emulsifier, and thickener. It helps to prevent ingredients from separating and gives foods a smoother texture. It is often found in baked goods, confectionery, and beverages.

Health notes

Gum arabic is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of soluble fiber and may have prebiotic effects, supporting beneficial gut bacteria. JECFA has evaluated gum arabic and established an acceptable daily intake. Some individuals may experience mild digestive upset, such as gas or bloating, if they consume very large amounts.

Allergen info

Not a major allergen. It does not contain gluten.

Foods that contain Gum Arabic Cellulose Gum

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.