Illipe Oil
What is Illipe Oil?
Illipe oil is a vegetable fat derived from the nuts of the illipe tree (Shorea stenoptera), native to Borneo. The nuts are harvested, shelled, and then pressed to extract the oil, which is often further refined.
Is Illipe Oil vegan?
Illipe Oil is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Illipe Oil gluten-free?
It does not contain gluten.
Is Illipe Oil a major allergen?
Illipe oil is not derived from any of the nine FDA major allergens.
What is Illipe Oil used for?
Illipe oil is used as a fat source in food products, contributing to texture and mouthfeel.
Is Illipe Oil safe?
Illipe oil is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Illipe oil is used as a fat source in food products, contributing to texture and mouthfeel. It is often found in baked goods like biscuits and cookies, and can also be used in confectionery like chocolate.
Health notes
Illipe oil is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of fatty acids, including saturated and unsaturated fats. JECFA has evaluated illipe oil and established specifications for its use as a food ingredient. No significant health controversies are associated with its typical consumption.
Allergen info
Illipe oil is not derived from any of the nine FDA major allergens. It does not contain gluten.
Foods that contain Illipe Oil
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