Ingredient

Leavening: Bicarbonate Of Soda

Source
Not animal-derived
Allergen
No
Role in food
Baking soda is a leavening agent, meaning it helps baked goods rise. When combined …

What is Leavening: Bicarbonate Of Soda?

Bicarbonate of soda, also known as baking soda, is a white crystalline powder. It is a sodium salt of carbonic acid, a naturally occurring mineral. It is manufactured industrially for food use.

Is Leavening: Bicarbonate Of Soda vegan?

Leavening: Bicarbonate Of Soda is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Leavening: Bicarbonate Of Soda gluten-free?

Baking soda is not a major allergen and does not contain gluten.

What is Leavening: Bicarbonate Of Soda used for?

Baking soda is a leavening agent, meaning it helps baked goods rise.

Is Leavening: Bicarbonate Of Soda safe?

Baking soda is Generally Recognized As Safe (GRAS) by the FDA for use in food.

Why it's used

Baking soda is a leavening agent, meaning it helps baked goods rise. When combined with an acid and moisture, it produces carbon dioxide gas, which creates bubbles and makes doughs and batters expand. It is commonly found in cakes, cookies, muffins, and quick breads.

Health notes

Baking soda is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is a common ingredient in antacids and is used to treat heartburn and indigestion. JECFA has evaluated it and set an acceptable daily intake. At typical food intake levels, it is considered safe. High intake can lead to electrolyte imbalances or other health issues.

Allergen info

Baking soda is not a major allergen and does not contain gluten. It is not derived from any of the nine FDA major allergens.

Foods that contain Leavening: Bicarbonate Of Soda

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.