Madras Curry Powder
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What it is
Madras curry powder is a blend of spices, not a single ingredient. Its exact composition varies, but common spices include coriander, turmeric, cumin, chili peppers, fenugreek, and ginger. It is typically ground into a powder for use in cooking.
Why it's used
Manufacturers use Madras curry powder to impart a warm, complex flavor and aroma to foods. It is frequently found in Indian and Southeast Asian dishes, as well as in spice blends for meats, vegetables, and sauces.
Health notes
Madras curry powder is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. The spices within it contain various compounds that have been studied for potential health effects, but typical dietary intake is not associated with adverse health outcomes. International bodies like JECFA have evaluated many of the individual spices commonly found in curry powder. Evidence regarding specific health benefits or risks is often mixed and requires more research.
Allergen info
Madras curry powder is not a major allergen. However, some spice blends may be processed in facilities that handle allergens, so cross-contamination is a possibility.
Products containing Madras Curry Powder
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OH MY GOSH...YUM!
Madras Curry Handcrafted Veggieburgers
158kcal
9.7Protein
2.2Fat
27.2Carbs