Magnesium Stearate Gum Arabic
What is Magnesium Stearate Gum Arabic?
Gum arabic, also known as acacia gum, is a natural gum made from the hardened sap of the acacia tree. It is harvested from wild or cultivated acacia trees, primarily in Sudan and other parts of Africa. The sap is collected, dried, and then ground into a powder.
Is Magnesium Stearate Gum Arabic vegan?
Magnesium Stearate Gum Arabic is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Magnesium Stearate Gum Arabic gluten-free?
Gum arabic is not derived from any of the 9 major FDA allergens and does not contain gluten.
What is Magnesium Stearate Gum Arabic used for?
Manufacturers add gum arabic as a stabilizer, emulsifier, and thickener in a variety of foods.
Is Magnesium Stearate Gum Arabic safe?
Gum arabic is Generally Recognized As Safe (GRAS) by the FDA.
Why it's used
Manufacturers add gum arabic as a stabilizer, emulsifier, and thickener in a variety of foods. It helps prevent ingredients from separating and improves the texture of products. It is commonly found in baked goods, confectionery, and beverages.
Health notes
Gum arabic is Generally Recognized As Safe (GRAS) by the FDA. It is a source of soluble dietary fiber, which may aid digestion and promote gut health. JECFA and EFSA have evaluated gum arabic and found it to be safe for consumption. No significant health concerns are associated with its use at typical dietary levels.
Allergen info
Gum arabic is not derived from any of the 9 major FDA allergens and does not contain gluten.
Foods that contain Magnesium Stearate Gum Arabic
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