Ingredient

Molasses Preserved With Sulfur Dioxide

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Source

Not animal-derived

Allergen

Role in food

Molasses is used as a sweetener and coloring agent in baked goods like cakes, …

What it is

Molasses is a thick, dark syrup produced during the refining of sugar from sugarcane or sugar beets. Sulfur dioxide is added as a preservative to prevent spoilage and maintain color during storage and processing.

Why it's used

Molasses is used as a sweetener and coloring agent in baked goods like cakes, cookies, and gingerbread. It also adds moisture and a distinct flavor. Its preservative properties help extend the shelf life of products.

Health notes

Molasses is Generally Recognized As Safe (GRAS) by the FDA. Sulfur dioxide is permitted as a food additive in the US. It is also evaluated by JECFA and EFSA. Some individuals may be sensitive to sulfites, which can cause allergic-type reactions, particularly those with asthma.

Allergen info

Molasses is not derived from any of the 9 FDA major allergens. It does not contain gluten.

Products containing Molasses Preserved With Sulfur Dioxide

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Edge Innovations Sweet Potato Cheesecake Cakes, Cupcakes, Snack Cakes High in saturated fat — 75% DV per serving High in cholesterol — 38% DV per serving 286kcal 4.1Protein 17.0Fat 29.9Carbs Edge Innovations Peteet's Famous Cheesecakes, Cheesecake, Key Lime, Key Lime Other Frozen Desserts High in saturated fat — 80% DV per serving High in cholesterol — 43% DV per serving 306kcal 4.1Protein 19.1Fat 31.3Carbs Edge Innovations Turtle Cheesecake Cakes, Cupcakes, Snack Cakes High in saturated fat — 75% DV per serving High in cholesterol — 35% DV per serving 395kcal 5.4Protein 26.5Fat 72.1Carbs Edge Innovations Strawberry Delight Cheesecake Cakes, Cupcakes, Snack Cakes High in saturated fat — 85% DV per serving High in cholesterol — 45% DV per serving 320kcal 4.8Protein 19.7Fat 32.6Carbs Harry and David Moose Munch, S'Mores Milk Chocolate Bar Chocolate High in saturated fat — 70% DV per serving 536kcal 5.4Protein 35.7Fat 53.6Carbs 7-Eleven, Inc. Gingersnap Flavored Cookie Crunch In Milk Chocolate, Gingersnap Chocolate High in saturated fat — 40% DV per serving High in added sugars — 44% DV per serving 520kcal 6Protein 28Fat 60Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.