Non Hydrogenated Soy Bean Oil
What is Non Hydrogenated Soy Bean Oil?
Soybean oil is a vegetable oil extracted from the seeds of the soybean plant. It is one of the most widely used oils in the United States. After extraction, it is typically refined, bleached, and deodorized.
Is Non Hydrogenated Soy Bean Oil vegan?
Non Hydrogenated Soy Bean Oil is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Non Hydrogenated Soy Bean Oil gluten-free?
Gluten is not present.
Is Non Hydrogenated Soy Bean Oil a major allergen?
Soybean oil is derived from soy, which is one of the 9 major allergens recognized by the FDA.
What is Non Hydrogenated Soy Bean Oil used for?
Manufacturers use soybean oil as a cooking oil and as an ingredient in many processed foods.
Is Non Hydrogenated Soy Bean Oil safe?
Soybean oil is generally recognized as safe (GRAS) by the FDA.
Why it's used
Manufacturers use soybean oil as a cooking oil and as an ingredient in many processed foods. Its neutral flavor and liquid state at room temperature make it suitable for salad dressings, baked goods, and fried products.
Health notes
Soybean oil is generally recognized as safe (GRAS) by the FDA. It is a source of polyunsaturated and monounsaturated fats, which are considered healthier fat options. JECFA has evaluated soybean oil and established specifications for its quality.
Allergen info
Soybean oil is derived from soy, which is one of the 9 major allergens recognized by the FDA. Gluten is not present.
Foods that contain Non Hydrogenated Soy Bean Oil
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