Not More Than 2% Tricalcium Phosphate
What is Not More Than 2% Tricalcium Phosphate?
Tricalcium phosphate is a mineral compound that is a form of calcium and phosphorus. It is typically made from calcium carbonate (like limestone) and phosphoric acid. It is commonly used as an anti-caking agent.
Is Not More Than 2% Tricalcium Phosphate gluten-free?
It does not contain gluten.
Is Not More Than 2% Tricalcium Phosphate a major allergen?
Not a major allergen.
What is Not More Than 2% Tricalcium Phosphate used for?
Manufacturers add tricalcium phosphate to powdered foods like spices and drink mixes to prevent clumping and keep them free-flowing.
Is Not More Than 2% Tricalcium Phosphate safe?
Tricalcium phosphate is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Manufacturers add tricalcium phosphate to powdered foods like spices and drink mixes to prevent clumping and keep them free-flowing. It helps ensure that powders don't stick together, making them easier to measure and use.
Health notes
Tricalcium phosphate is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of calcium and phosphorus, which are important nutrients. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated tricalcium phosphate and established acceptable intake levels. It is not known to be associated with significant health controversies at typical consumption levels.
Allergen info
Not a major allergen. It does not contain gluten.
Foods that contain Not More Than 2% Tricalcium Phosphate
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