Oil Of Orange
What is Oil Of Orange?
Oil of orange is a flavoring derived from the peel of oranges. It is produced by cold-pressing or steam distillation of the orange peel to extract its aromatic oils.
Is Oil Of Orange vegan?
Oil Of Orange is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Oil Of Orange gluten-free?
It is not one of the nine major allergens and does not contain gluten.
Is Oil Of Orange a major allergen?
Oil of orange is derived from oranges, which are fruits.
What is Oil Of Orange used for?
Manufacturers add oil of orange primarily for its distinct citrus flavor.
Is Oil Of Orange safe?
In the U.S., oil of orange is generally recognized as safe (GRAS) by the FDA when used as a flavoring.
Why it's used
Manufacturers add oil of orange primarily for its distinct citrus flavor. It is commonly found in confectionery, baked goods, beverages, and dairy products like ice cream.
Health notes
In the U.S., oil of orange is generally recognized as safe (GRAS) by the FDA when used as a flavoring. Regulatory bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) have evaluated it, and the European Food Safety Authority (EFSA) also permits its use. Evidence does not suggest adverse health effects at the levels typically consumed in food.
Allergen info
Oil of orange is derived from oranges, which are fruits. It is not one of the nine major allergens and does not contain gluten.
Foods that contain Oil Of Orange
Compare products →
Learn more
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.