Organic Acerola Cherries
What is Organic Acerola Cherries?
Organic acerola cherries are small, bright red fruits native to South America and the Caribbean. They are known for being exceptionally rich in vitamin C. The cherries are typically harvested and then processed into juice, powder, or extract for use in food products.
Is Organic Acerola Cherries vegan?
Organic Acerola Cherries is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Organic Acerola Cherries gluten-free?
They do not contain gluten.
Is Organic Acerola Cherries a major allergen?
Acerola cherries are not one of the nine major allergens recognized by the FDA.
What is Organic Acerola Cherries used for?
Acerola cherries are often used as a natural source of vitamin C, acting as a nutrient and antioxidant.
Is Organic Acerola Cherries safe?
Acerola cherry extract is generally recognized as safe (GRAS) by the FDA for use as a food ingredient.
Why it's used
Acerola cherries are often used as a natural source of vitamin C, acting as a nutrient and antioxidant. They can also contribute a tart, fruity flavor. Manufacturers add them to beverages, supplements, candies, and baked goods.
Health notes
Acerola cherry extract is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. Its high vitamin C content can support immune function, though excessive intake may cause digestive upset. International bodies like JECFA have evaluated acerola, but no specific numeric limits were set. Research is ongoing into its antioxidant properties and potential health benefits.
Allergen info
Acerola cherries are not one of the nine major allergens recognized by the FDA. They do not contain gluten.
Foods that contain Organic Acerola Cherries
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