Organic Almond Non-dairy Beverage

Organic almond non-dairy beverage is a plant-based milk alternative made from ground almonds and water. The almonds are typically soaked, blended with water, and then strained to create a milky liquid. Organic certification ensures the almonds are grown without synthetic pesticides or fertilizers.

Manufacturers use it as a dairy-free alternative to cow's milk in beverages, cereals, smoothies, and baked goods. It provides a mild, nutty flavor and a creamy texture. It can also be fortified with vitamins and minerals.

Almond milk is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of vitamin E and often fortified with calcium and vitamin D. While generally considered healthy, it is lower in protein than cow's milk or soy milk. JECFA has evaluated almond milk and found no safety concerns at typical consumption levels.