Ingredient

Organic Dried Vinegar

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Source

Not animal-derived

Allergen

No

Role in food

Manufacturers use organic dried vinegar as a preservative and flavor enhancer. Its acidity can …

What it is

Organic dried vinegar is a powdered form of vinegar, typically acetic acid, produced from organic sources. It is made by dehydrating liquid vinegar, often through spray-drying, to create a stable, easy-to-handle powder.

Why it's used

Manufacturers use organic dried vinegar as a preservative and flavor enhancer. Its acidity can help inhibit microbial growth, extending shelf life. It is commonly found in seasoning blends, processed meats, and snack foods where a tangy flavor is desired.

Health notes

Organic dried vinegar is generally recognized as safe (GRAS) by the FDA for use in food. Acetic acid, the main component, is a common food ingredient. International bodies like JECFA have evaluated vinegar and its components. Evidence does not suggest adverse health effects at typical dietary levels.

Allergen info

Not a major allergen.

Products containing Organic Dried Vinegar

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Cooperative Regions of Organic Producer Pools Sweet Sloppy Joe Seasoned Organic Beef Ground, Sweet Sloppy Joe Prepared Subs & Sandwiches High in sodium — 23% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 23% DV per serving 223kcal 17.9Protein 11.6Fat 4.5Carbs Cooperative Regions of Organic Producer Pools Fiesta Blend Seasoned Organic Ground Beef, Fiesta Blend Other Meats High in sodium — 23% DV per serving High in saturated fat — 23% DV per serving High in cholesterol — 23% DV per serving 214kcal 17.9Protein 8.9Fat 3.6Carbs Cooperative Regions of Organic Producer Pools Sweet Sloppy Joe Seasoned Organic Ground Beef, Sweet Sloppy Joe Other Meats High in sodium — 23% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 23% DV per serving 223kcal 17.9Protein 11.6Fat 4.5Carbs Cooperative Regions of Organic Producer Pools Fiesta Blend Seasoned Organic Ground Beef, Fiesta Blend Other Meats High in sodium — 23% DV per serving High in saturated fat — 23% DV per serving High in cholesterol — 23% DV per serving 214kcal 17.9Protein 8.9Fat 3.6Carbs Cooperative Regions of Organic Producer Pools Italian Style Seasoned Organic Beef Ground, Italian Style Other Meats High in sodium — 24% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 23% DV per serving 214kcal 17.9Protein 14.3Fat 2.7Carbs Cooperative Regions of Organic Producer Pools Italian Style Seasoned Organic Beef Ground, Italian Style Other Meats High in sodium — 24% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 23% DV per serving 214kcal 17.9Protein 14.3Fat 2.7Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.