Ingredient

Organic Ground Vanilla Beans

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Source
Not animal-derived
Allergen
No
Role in food
Vanilla is primarily used to add flavor to foods and beverages. Its sweet, aromatic …

What it is

Organic ground vanilla beans are made from dried, ground vanilla pods, which are the fruit of the vanilla orchid. The orchid is native to Mexico but is now grown in tropical regions worldwide. The beans are harvested, cured, and then ground into a powder or paste.

Why it's used

Vanilla is primarily used to add flavor to foods and beverages. Its sweet, aromatic profile makes it a popular choice in baked goods, desserts, ice cream, and chocolate. It can also be used in savory dishes to add depth.

Health notes

Vanilla is generally recognized as safe (GRAS) by the FDA for use as a flavoring. It is not typically associated with adverse health effects when consumed in amounts found in food. International bodies like JECFA have evaluated vanilla flavoring compounds.

Allergen info

Vanilla is not one of the nine major allergens recognized by the FDA. It does not contain gluten.

Products containing Organic Ground Vanilla Beans

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57% Cacao Almonds Dark Chocolate, Almonds Whole Foods Market, Inc. 57% Cacao Almonds Dark Chocolate, Almonds Chocolate High in saturated fat — 35% DV per serving High in added sugars — 24% DV per serving 562kcal 6.2Protein 37.5Fat 50Carbs RED APE CINNAMON LLC Vanilla Cinnamon Shake, Vanilla Cinnamon Herbs & Spices 400kcal 0Protein 0Fat 100Carbs Extreme Dark Organic 88% Cacao Dark Chocolate, Extreme Dark Equal Exchange, Inc. Extreme Dark Organic 88% Cacao Dark Chocolate, Extreme Dark Chocolate High in saturated fat — 50% DV per serving 633kcal 10Protein 56.7Fat 30Carbs Equal Exchange, Inc. Dark Chocolate Eggs Chocolate High in saturated fat — 45% DV per serving 575kcal 5Protein 37.5Fat 55Carbs Equal Exchange, Inc. Milk Chocolate Eggs Chocolate High in saturated fat — 50% DV per serving 575kcal 10Protein 42.5Fat 45Carbs Whole Foods Market, Inc. Vanilla Bean Ice Cream, Vanilla Bean Ice Cream & Frozen Yogurt High in saturated fat — 25% DV per serving 212kcal 4.5Protein 12.1Fat 22.7Carbs Whole Foods Market, Inc. 57% Dark Chocolate Chocolate High in saturated fat — 35% DV per serving High in added sugars — 28% DV per serving 594kcal 6.2Protein 37.5Fat 56.2Carbs Whole Foods Market, Inc. Dark Chocolate With Coconut, Coconut Chocolate High in saturated fat — 40% DV per serving High in added sugars — 24% DV per serving 594kcal 6.2Protein 37.5Fat 53.1Carbs Rucksack Foods, LLC Original Cheesecake, Original Other Frozen Desserts High in added sugars — 34% DV per serving 212kcal 2.5Protein 10.2Fat 28.0Carbs Organic 57% Cacao Dark Chocolate Whole Foods Market, Inc. Organic 57% Cacao Dark Chocolate Chocolate High in saturated fat — 35% DV per serving High in added sugars — 28% DV per serving 594kcal 6.2Protein 37.5Fat 56.2Carbs 57% Cacao Organic Dark Chocolate With Coconut, Coconut Whole Foods Market, Inc. 57% Cacao Organic Dark Chocolate With Coconut, Coconut Chocolate High in saturated fat — 40% DV per serving High in added sugars — 24% DV per serving 594kcal 6.2Protein 37.5Fat 53.1Carbs Organic 38% Cacao Milk Chocolate Whole Foods Market, Inc. Organic 38% Cacao Milk Chocolate Chocolate High in saturated fat — 40% DV per serving High in added sugars — 26% DV per serving 594kcal 6.2Protein 40.6Fat 50Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.