Organic Plukenetia Volubilis

Organic Plukenetia volubilis, also known as Sacha Inchi or Inca peanut, is a plant native to the Amazon rainforest. Its seeds are a source of edible oil and protein. The seeds are typically roasted and pressed to extract the oil, and the remaining meal is used as a protein source.

Sacha Inchi seeds and oil are used in packaged foods for their nutritional content, particularly protein and healthy fats. They are often found in plant-based protein powders, energy bars, and as a cooking oil. The seeds can also be eaten as a snack.

Sacha Inchi seeds are a source of protein, fiber, and omega-3 fatty acids. They are generally recognized as safe (GRAS) by the FDA for use in food. Regulatory bodies like EFSA have not specifically evaluated Sacha Inchi for its safety as a food additive, as it is primarily used as a whole food ingredient. Research suggests potential benefits related to heart health due to its fatty acid profile, but more studies are needed.