Ingredient

Pasta Ingredients: Organic Durum Wheat Flour

Source
Not animal-derived
Allergen
No
Role in food
This flour is primarily used to make pasta, particularly dried pasta, due to its …

What is Pasta Ingredients: Organic Durum Wheat Flour?

Organic durum wheat flour is a type of flour made from durum wheat, a hard variety of wheat. It is milled from the endosperm of the wheat kernel. Durum wheat flour is known for its high protein content and its yellow hue.

Is Pasta Ingredients: Organic Durum Wheat Flour vegan?

Pasta Ingredients: Organic Durum Wheat Flour is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Pasta Ingredients: Organic Durum Wheat Flour gluten-free?

Gluten is also present.

Is Pasta Ingredients: Organic Durum Wheat Flour a major allergen?

Contains wheat, which is one of the 9 FDA major allergens.

What is Pasta Ingredients: Organic Durum Wheat Flour used for?

This flour is primarily used to make pasta, particularly dried pasta, due to its gluten strength which helps pasta maintain its shape during cooking.

Is Pasta Ingredients: Organic Durum Wheat Flour safe?

Durum wheat flour is a source of carbohydrates, protein, and some B vitamins.

Why it's used

This flour is primarily used to make pasta, particularly dried pasta, due to its gluten strength which helps pasta maintain its shape during cooking. It is also used in some breads and couscous. Manufacturers choose it for its texture and ability to create firm, chewy pasta.

Health notes

Durum wheat flour is a source of carbohydrates, protein, and some B vitamins. It is not a major allergen. The Dietary Guidelines for Americans recommend limiting refined grains and choosing whole grains when possible. Whole durum wheat flour would provide more fiber and nutrients than refined durum wheat flour.

Allergen info

Contains wheat, which is one of the 9 FDA major allergens. Gluten is also present.

Foods that contain Pasta Ingredients: Organic Durum Wheat Flour

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Organic Tomato, Mozzarella & Basil Ravioli, Tomato, Mozzarella Spring Valley Water Co. Organic Tomato, Mozzarella & Basil Ravioli, Tomato, Mozzarella Pasta by Shape & Type High in sodium — 24% DV per serving High in saturated fat — 25% DV per serving 295kcal 14.3Protein 9.5Fat 32.4Carbs
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Spring Valley Water Co. Organic Cheese Tortelloni Pasta by Shape & Type High in saturated fat — 20% DV per serving 305kcal 14.7Protein 7.4Fat 40Carbs
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(S.M.G.) Shoals Music Group Mushroom Organic Ravioli With Ricotta Cheese, Cremini & Portobello Mushrooms, Mushroom Pasta by Shape & Type High in sodium — 20% DV per serving 305kcal 19.1Protein 5.7Fat 37.1Carbs
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Last updated: October 6, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.