Pink Color
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What it is
Pink Color is a food additive used to give foods a pink hue. It can be derived from natural sources like beets or from synthetic chemicals. The specific source will determine its exact chemical makeup and properties.
Why it's used
Manufacturers add Pink Color to foods to make them visually appealing, particularly in confectionery and baked goods. It is commonly found in candies, cakes, cupcakes, cookies, and frosting to create a desirable pink shade.
Health notes
Pink Color is regulated by the FDA as a food additive. If derived from synthetic sources, it may be subject to specific FDA regulations and limitations. Regulatory bodies like JECFA and EFSA have evaluated various food colorings. Evidence regarding the health effects of specific food colorings at typical consumption levels is generally considered safe by regulatory agencies, though some studies have explored potential links to hyperactivity in children, which remains a subject of ongoing research and debate.
Allergen info
Depending on the source, Pink Color may or may not be derived from major allergens. Synthetic colors are generally not allergens. Natural colors derived from sources like carmine (from insects) or certain plant extracts should be checked for specific allergen concerns. Not a major allergen.
Products containing Pink Color
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Signature Brands LLC
Decorating Cookie Icing, Pink
343kcal
0Protein
0Fat
85.7Carbs
Russell Stover Candies Inc.
Flavored Pastel Rabbit Chocolate, Strawberries N' Creme
High in saturated fat — 50% DV per serving
High in added sugars — 34% DV per serving
545kcal
6.1Protein
33.3Fat
60.6Carbs
Russell Stover Candies Inc.
Strawberries & Creme Strawberry Flavored White Fudge, Strawberries & Creme
High in saturated fat — 65% DV per serving
High in added sugars — 44% DV per serving
535kcal
4.7Protein
32.6Fat
58.1Carbs
Russell Stover Candies Inc.
Pretty In Pink Candy Coated Truffle, Truffle
High in saturated fat — 25% DV per serving
High in added sugars — 28% DV per serving
484kcal
6.5Protein
29.0Fat
58.1Carbs
Russell Stover Candies Inc.
Strawberries N' Creme Strawberry Flavored Pastel, Strawberries N' Creme
High in saturated fat — 65% DV per serving
High in added sugars — 44% DV per serving
535kcal
4.7Protein
32.6Fat
58.1Carbs
Russell Stover Candies Inc.
Strawberries N' Creme Flavored Pastel, Strawberry
High in saturated fat — 45% DV per serving
High in added sugars — 30% DV per serving
571kcal
3.6Protein
32.1Fat
60.7Carbs
Harvard Pastry & Baking Corporation
Traditional Italian Gourmet Cookies, Traditional Italian
High in saturated fat — 35% DV per serving
571kcal
7.1Protein
32.1Fat
60.7Carbs
Charles River Media
7" Cake Strawberry
High in saturated fat — 85% DV per serving
High in added sugars — 60% DV per serving
388kcal
1.2Protein
21.2Fat
47.5Carbs
Bee International, Inc.
Bee Gingerbread Barn Yard Kit, 32 Oz
High in added sugars — 20% DV per serving
433kcal
6.7Protein
13.3Fat
73.3Carbs
Target Stores
Mini Mousse Cakes, Chocolate Raspberry, Red Velvet
High in saturated fat — 40% DV per serving
High in added sugars — 42% DV per serving
462kcal
1.9Protein
26.9Fat
51.9Carbs