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Decorating Cookie Icing, Pink — Nutrition Facts & Ingredients

UPC 71169700018 Manufacturer: Signature Brands LLC Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Decorating Cookie Icing, Pink
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 Tbsp, 35 g): 120 calories. Per 100 g: 343 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (35g)

Amount per servingCalories
120
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 30.0g 11%
Total Sugars 29.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

343 calories in 100 g
Protein0 g
Carbohydrates85.7 g
Sugars82.9 g
Fat0 g
Sodium0 mg

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Ingredients

Citric Acid, Corn Syrup, Gum Acacia, Natural And Artificial Flavor, Pink Color, Potassium Sorbate, Preservative, Propylene Glycol, Propylene Glycol Alginate, Red 3, Red 40, Sugar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Decorating Cookie Icing, Pink?

Per 100 g of Decorating Cookie Icing, Pink there are 343 calories.

How much protein is in Decorating Cookie Icing, Pink?

Per 100 g of Decorating Cookie Icing, Pink there are 0.0 g protein.

How many carbohydrates are in Decorating Cookie Icing, Pink?

Per 100 g of Decorating Cookie Icing, Pink there are 85.71 g carbohydrates. Of which 82.86 g sugars.

How much sugar is in Decorating Cookie Icing, Pink?

Per 100 g of Decorating Cookie Icing, Pink there are 82.86 g sugars.

How much sodium (salt) is in Decorating Cookie Icing, Pink?

Per 100 g of Decorating Cookie Icing, Pink there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Decorating Cookie Icing, Pink?

The main ingredients in Decorating Cookie Icing, Pink are: Citric Acid, Corn Syrup, Gum Acacia, Natural And Artificial Flavor, Pink Color.

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Level of processing

4
Highly Processed
14 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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