Ingredient · E476

Polyglycerol Polyricinoleic Acid

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Source
Not animal-derived
Allergen
No
Role in food
PGPR is used as an emulsifier, helping to blend ingredients that normally don't mix …

What it is

Polyglycerol polyricinoleic acid (PGPR) is a food additive made from glycerol and ricinoleic acid, which is derived from castor oil. It is produced by heating these ingredients together. PGPR is a thick, viscous liquid.

Why it's used

PGPR is used as an emulsifier, helping to blend ingredients that normally don't mix well, like oil and water. This improves the texture and consistency of foods. It is often found in chocolate, baked goods, and ice cream.

Health notes

In the U.S., PGPR is generally recognized as safe (GRAS) by the FDA for use as an emulsifier and stabilizer. It has been evaluated by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA), with both bodies establishing acceptable daily intake levels. Studies on PGPR have not indicated significant health concerns at typical consumption levels.

Allergen info

PGPR is not derived from any of the 9 major allergens recognized by the FDA. It does not contain gluten.

Products containing Polyglycerol Polyricinoleic Acid

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Mondelez Int. US (0074819091009) Lu Cookies Digestive 1X7.050 Oz Biscuits/Cookies 520kcal 8Protein 24Fat 64Carbs Beautifulcookies.Com, LLC European Biscuits, White Chocolate Cookies & Biscuits 520kcal 4Protein 24Fat 68Carbs Oreo Frozen Dairy Dessert Bars, Oreo Big Drum Oreo Frozen Dairy Dessert Bars, Oreo Ice Cream & Frozen Yogurt High in saturated fat — 30% DV per serving High in added sugars — 28% DV per serving 345kcal 1.8Protein 20Fat 40Carbs Oreo Frozen Dairy Dessert Bar, Oreo Big Drum Oreo Frozen Dairy Dessert Bar, Oreo Ice Cream & Frozen Yogurt High in saturated fat — 30% DV per serving High in added sugars — 28% DV per serving 345kcal 1.8Protein 20Fat 40Carbs Arcor Bon O Bon Alfajor, 8.5 Oz Arcor Bon O Bon Alfajor, 8.5 Oz Crackers & Biscotti High in saturated fat — 20% DV per serving High in added sugars — 28% DV per serving 500kcal 10Protein 25Fat 60Carbs Chocolatey Cones Filled With Oreo Frozen Dairy Dessert Big Drum Chocolatey Cones Filled With Oreo Frozen Dairy Dessert Ice Cream & Frozen Yogurt High in saturated fat — 40% DV per serving High in added sugars — 42% DV per serving 308kcal 2.2Protein 13.2Fat 44.0Carbs Chocolatey Cones Filled With Oreo Frozen Dairy Dessert, Chocolatey With Oreo Big Drum Chocolatey Cones Filled With Oreo Frozen Dairy Dessert, Chocolatey With Oreo Ice Cream & Frozen Yogurt High in saturated fat — 40% DV per serving High in added sugars — 42% DV per serving 308kcal 2.2Protein 13.2Fat 44.0Carbs Chocolate Cream Covered Ultra Slim Biscuit Sticks, Chocolate Cream Covered Ezaki Glico USA Corporation Chocolate Cream Covered Ultra Slim Biscuit Sticks, Chocolate Cream Covered Cookies & Biscuits High in saturated fat — 25% DV per serving High in added sugars — 22% DV per serving 514kcal 8.1Protein 24.3Fat 67.6Carbs Oreo Frozen Dairy Dessert Bars, 5 Count, 13.7 Fl Oz Big Drum Oreo Frozen Dairy Dessert Bars, 5 Count, 13.7 Fl Oz Ice Cream & Frozen Yogurt High in saturated fat — 30% DV per serving High in added sugars — 28% DV per serving 345kcal 1.8Protein 20Fat 40Carbs Cookies & Cream Frozen Dairy Dessert Cones, Cookies & Cream Big Drum Cookies & Cream Frozen Dairy Dessert Cones, Cookies & Cream Ice Cream & Frozen Yogurt High in saturated fat — 45% DV per serving High in added sugars — 42% DV per serving 311kcal 3.3Protein 14.4Fat 42.2Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.