Ingredient

Powdered Egg Blend

Source
Animal-derived
Allergen
No
Role in food
Manufacturers add powdered egg blends as a binder, emulsifier, and leavening agent in baked …

What is Powdered Egg Blend?

A powdered egg product made from dried whole eggs, egg yolks, or egg whites. It is created by removing water from eggs, typically through spray drying, to create a stable powder. This process preserves the egg's nutritional content and functional properties.

Is Powdered Egg Blend vegan?

No. Powdered Egg Blend is animal-derived, so it is not vegan.

Is Powdered Egg Blend a major allergen?

Eggs are one of the 9 FDA major allergens.

What is Powdered Egg Blend used for?

Manufacturers add powdered egg blends as a binder, emulsifier, and leavening agent in baked goods like cakes, cupcakes, and snack cakes.

Is Powdered Egg Blend safe?

Powdered egg blends are generally recognized as safe (GRAS) by the FDA when used as intended.

Why it's used

Manufacturers add powdered egg blends as a binder, emulsifier, and leavening agent in baked goods like cakes, cupcakes, and snack cakes. It helps improve texture, moisture, and richness. It is also used in products like cookies, pasta, and some processed meats.

Health notes

Powdered egg blends are generally recognized as safe (GRAS) by the FDA when used as intended. They are a source of protein and other nutrients. Regulatory bodies like JECFA have evaluated eggs and egg products. There are no widespread health controversies associated with the consumption of powdered eggs at typical intake levels.

Allergen info

Eggs are one of the 9 FDA major allergens. This ingredient is derived from eggs.

Foods that contain Powdered Egg Blend

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Honey Bun, Louisiana Crunch, Sock It To Me, Triple Chocolate Flavored Variety Cake, Honey Bun, Louisiana Crunch, Sock It To Me, Triple Chocolate Wal-Mart Stores, Inc. Honey Bun, Louisiana Crunch, Sock It To Me, Triple Chocolate Flavored Variety Cake, Honey Bun, Louisiana Crunch, Sock It To Me, Triple Chocolate Cakes, Cupcakes, Snack Cakes High in added sugars — 48% DV per serving 408kcal 4.0Protein 19.7Fat 55.3Carbs Wal-Mart Stores, Inc. New York Style Flavored Crumb Cake, New York Style Cakes, Cupcakes, Snack Cakes High in saturated fat — 25% DV per serving High in added sugars — 54% DV per serving 435kcal 3.5Protein 22.4Fat 55.3Carbs Long Company, The/Variety Division Louisiana Crunch Creme Cake, Louisiana Crunch Cakes, Cupcakes, Snack Cakes High in added sugars — 54% DV per serving 400kcal 3.5Protein 20Fat 52.9Carbs Wal-Mart Stores, Inc. Cinnamon Honeybun Coffee Cake, Cinnamon Honeybun Cakes, Cupcakes, Snack Cakes High in added sugars — 42% DV per serving 421kcal 3.5Protein 21.1Fat 56.1Carbs
Eggs (15598 products) Pork (11657 products) Wheat Gluten (11498 products) Peanuts (11092 products) Beef (9979 products) Whey Protein Concentrate (8454 products) Soy Flour (7984 products) Egg Whites (7894 products)

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.