Prebiotic Concentrate

Prebiotic concentrate is a type of dietary fiber that feeds beneficial bacteria in the gut. It is typically made from plant-based sources like chicory root, corn, or sugarcane through processes that extract and concentrate these fibers. The resulting product is often a syrup or powder.

Manufacturers add prebiotic concentrate to foods to increase their fiber content and support gut health. It can also act as a sweetener and improve texture. It is commonly found in snack bars, baked goods, and some beverages.

Prebiotic concentrate is generally recognized as safe (GRAS) by the FDA for use in food. Consuming prebiotics can promote the growth of beneficial gut bacteria, which may have positive effects on digestion and overall health. Regulatory bodies like EFSA have reviewed prebiotics, recognizing their role in gut health. While generally safe, very high intakes may cause digestive discomfort in some individuals.