Ingredient

Raw Usa Honey

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use raw honey primarily as a natural sweetener in a wide variety of …

What it is

Raw honey is a natural sweetener made by honey bees from the nectar of flowers. It is collected from the hive and typically strained to remove debris but not pasteurized or filtered, preserving its natural enzymes and pollen.

Why it's used

Manufacturers use raw honey primarily as a natural sweetener in a wide variety of foods, including snack bars, baked goods, and cereals. Its distinct flavor can also contribute to the overall taste profile of a product.

Health notes

Raw honey is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. It contains natural sugars, antioxidants, and trace amounts of vitamins and minerals. While often touted for health benefits, scientific evidence for significant health advantages over processed honey is limited. JECFA has evaluated honey and established specifications for its identity and quality.

Allergen info

Not a major allergen. However, raw honey can contain trace amounts of pollen, which may be a concern for individuals with severe pollen allergies.

Products containing Raw Usa Honey

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.