Rice Pearls
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.
What it is
Rice pearls are small, chewy spheres made from rice flour. They are typically produced by extruding a rice flour dough and then cutting it into small pieces, which are then cooked or dried. This process gives them a texture similar to tapioca pearls but with a rice flavor.
Why it's used
Rice pearls are often used as a textural ingredient in a variety of foods, providing a chewy element. They are commonly found in snack bars, confectionery, and sometimes as a topping for beverages or desserts. Manufacturers use them to add a unique mouthfeel and visual appeal.
Health notes
Rice pearls are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. They are primarily a source of carbohydrates. International bodies like JECFA have evaluated similar rice-based ingredients. No significant health concerns are associated with their consumption at typical levels.
Allergen info
Rice is not one of the 9 FDA major allergens. Rice is naturally gluten-free.
Products containing Rice Pearls
Compare products →
Save Mart Supermarkets Inc.
Dry Roasted Blueberry Skinny Rice Bars, Dry Roasted Blueberry
438kcal
6.2Protein
12.5Fat
68.8Carbs
Save Mart Supermarkets Inc.
Dry Roasted Mango Pineapple Nutty Rice Bites, Dry Roasted Mango Pineapple
429kcal
7.1Protein
12.5Fat
71.4Carbs
Star Markets Co.
Cranberry Cashew Almond Sweetened Dried Cranberries, Crunchy Dry-Roasted Almonds, & Cashews Nut Clusters, Cranberry Cashew Almond
500kcal
14.3Protein
32.1Fat
46.4Carbs
Star Markets Co.
Pistachio Almond California Pistachios, Crunchy Dry-Roasted Almonds Nut Clusters, Pistachio Almond
536kcal
14.3Protein
35.7Fat
42.9Carbs