Silicon Dioxide And Calcium Stearate
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What it is
Silicon dioxide is a form of silica, which is naturally found in sand and quartz. It is manufactured by combining silicon and oxygen. Calcium stearate is a calcium salt of stearic acid, a fatty acid found in animal and vegetable fats. It is made by reacting calcium hydroxide with stearic acid.
Why it's used
These ingredients are used as anti-caking agents. They prevent powdered or granulated ingredients from clumping together, ensuring a free-flowing product. They are commonly found in seasoning mixes, salts, spice blends, and powdered drink mixes.
Health notes
Silicon dioxide and calcium stearate are generally recognized as safe (GRAS) by the FDA when used as anti-caking agents. Both have been evaluated by JECFA and EFSA, which have established acceptable daily intakes. At typical levels used in food, they are not associated with adverse health effects.
Allergen info
Neither silicon dioxide nor calcium stearate are derived from the 9 FDA major allergens. They do not contain gluten.
Products containing Silicon Dioxide And Calcium Stearate
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