Sodium Acidpyrophosphate
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What it is
Sodium acid pyrophosphate is a white, crystalline powder that is a salt of pyrophosphoric acid. It is made by heating sodium phosphate. It is commonly used as a food additive.
Why it's used
It is used as a leavening agent in baked goods like cakes and cookies, helping them to rise and become fluffy. It also acts as a buffering agent, helping to control acidity, and can be used to preserve color in processed potatoes and meats.
Health notes
Sodium acid pyrophosphate is generally recognized as safe (GRAS) by the FDA when used as a food additive. It is a source of phosphorus, and excessive phosphorus intake can be a concern for individuals with kidney disease. However, at typical dietary levels, it is not associated with adverse health effects. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated it and established an acceptable daily intake.
Allergen info
Not a major allergen. It does not contain gluten.
Products containing Sodium Acidpyrophosphate
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Meijer, Inc.
Pumpkin Sugared Cookie, Pumpkin Sugared
452kcal
3.2Protein
19.4Fat
64.5Carbs
Market Basket Inc.
Cinnamon Pie Dough Twists, Cinnamon Pie
High in sodium — 20% DV per serving
High in saturated fat — 80% DV per serving
52kcal
0.5Protein
2.9Fat
4.3Carbs
Market Basket Inc.
Cream Cheese Brownie, Cream Cheese
High in saturated fat — 30% DV per serving
High in cholesterol — 28% DV per serving
356kcal
4.8Protein
14.4Fat
51.9Carbs
Harvard Pastry & Baking Corporation
Double Chocolate Hazelnut Spread Gourmet Cookies Cakes, Double Chocolate Hazelnut Spread
214kcal
4.8Protein
6.0Fat
42.9Carbs
Fishin' Company
Wild Caught Skinless & Boneless Cod Fingers
247kcal
10.6Protein
14.1Fat
19.4Carbs
Target Stores
Apple Cider Glazed Donuts, Apple Cider
High in saturated fat — 22% DV per serving
High in added sugars — 28% DV per serving
404kcal
4.3Protein
21.3Fat
51.1Carbs
The Alternative Baking Company
Double Chocolate Decadence Cookie, Double Chocolate
367kcal
5Protein
11.7Fat
65Carbs