Ingredient · E331

Sodium Citrat

Source
Not animal-derived
Allergen
No
Role in food
Sodium citrate is often used as an acidity regulator and emulsifier in foods. It …

What is Sodium Citrat?

Sodium citrate is the sodium salt of citric acid. It is produced by neutralizing citric acid, which can be derived from citrus fruits or produced through fermentation using microorganisms. It appears as a white crystalline powder.

Is Sodium Citrat vegan?

Sodium Citrat is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Sodium Citrat a major allergen?

Not a major allergen.

What is Sodium Citrat used for?

Sodium citrate is often used as an acidity regulator and emulsifier in foods.

Is Sodium Citrat safe?

Sodium citrate is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Sodium citrate is often used as an acidity regulator and emulsifier in foods. It helps to control the pH of foods, prevent spoilage, and create a smoother texture in products like cheese and ice cream. It is also used in beverages and baked goods.

Health notes

Sodium citrate is generally recognized as safe (GRAS) by the FDA for use in food. It is a common ingredient and is not associated with adverse health effects when consumed in typical amounts. JECFA and EFSA have evaluated sodium citrate and found it to be safe for consumption.

Allergen info

Not a major allergen.

Foods that contain Sodium Citrat

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.