Sodium Citrate Natural Flavor
What is Sodium Citrate Natural Flavor?
Sodium citrate is the sodium salt of citric acid. It is a white powder that is odorless and has a tart, salty taste. It can be produced by neutralizing citric acid with sodium bicarbonate or sodium hydroxide.
Is Sodium Citrate Natural Flavor vegan?
Sodium Citrate Natural Flavor is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Sodium Citrate Natural Flavor gluten-free?
It does not contain gluten.
Is Sodium Citrate Natural Flavor a major allergen?
Sodium citrate is not derived from any of the nine major allergens.
What is Sodium Citrate Natural Flavor used for?
Sodium citrate is often used as a flavoring agent, to provide a sour or salty taste.
Is Sodium Citrate Natural Flavor safe?
Sodium citrate is Generally Recognized As Safe (GRAS) by the FDA for use in food.
Why it's used
Sodium citrate is often used as a flavoring agent, to provide a sour or salty taste. It also acts as an acidity regulator and emulsifier, helping to blend ingredients like oil and water. It is commonly found in beverages, jams, jellies, and dairy products.
Health notes
Sodium citrate is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is a common component of food and is generally consumed in small amounts. JECFA has evaluated sodium citrate and established an acceptable daily intake. No significant health concerns are associated with typical consumption levels.
Allergen info
Sodium citrate is not derived from any of the nine major allergens. It does not contain gluten.
Foods that contain Sodium Citrate Natural Flavor
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