Soya Sunflower Lecithin
What is Soya Sunflower Lecithin?
Lecithin is a type of fat that helps ingredients mix together. Soy and sunflower lecithin are common forms. They are made by extracting lecithin from soybeans or sunflower seeds.
Is Soya Sunflower Lecithin vegan?
Soya Sunflower Lecithin is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Soya Sunflower Lecithin a major allergen?
Soy lecithin is derived from soy, which is one of the 9 FDA major allergens.
What is Soya Sunflower Lecithin used for?
Manufacturers use lecithin as an emulsifier, which means it helps oil and water-based ingredients blend smoothly.
Is Soya Sunflower Lecithin safe?
Lecithin is generally recognized as safe (GRAS) by the FDA.
Why it's used
Manufacturers use lecithin as an emulsifier, which means it helps oil and water-based ingredients blend smoothly. This keeps products like chocolate from separating and gives baked goods a softer texture. It's often found in chocolate, baked goods, and snack foods.
Health notes
Lecithin is generally recognized as safe (GRAS) by the FDA. It is a common food ingredient and is not typically associated with adverse health effects when consumed in amounts typically found in food. JECFA and EFSA have evaluated lecithin and found it to be safe. No specific health concerns are associated with typical consumption levels.
Allergen info
Soy lecithin is derived from soy, which is one of the 9 FDA major allergens. Sunflower lecithin is not derived from a major allergen.
Foods that contain Soya Sunflower Lecithin
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