Traces Of Food Grade Lime
What is Traces Of Food Grade Lime?
Food-grade lime, also known as calcium hydroxide, is a white powder made from limestone (calcium carbonate). It is produced by heating limestone to create calcium oxide (quicklime), which is then mixed with water to form calcium hydroxide.
Is Traces Of Food Grade Lime vegan?
Traces Of Food Grade Lime is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Traces Of Food Grade Lime a major allergen?
Not a major allergen.
What is Traces Of Food Grade Lime used for?
Manufacturers add food-grade lime as an acidity regulator and firming agent.
Is Traces Of Food Grade Lime safe?
Food-grade lime is Generally Recognized As Safe (GRAS) by the FDA for use in food.
Why it's used
Manufacturers add food-grade lime as an acidity regulator and firming agent. It is commonly found in corn-based products like tortillas and tostadas, helping to improve their texture and pliability.
Health notes
Food-grade lime is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is a source of calcium. International bodies like JECFA have evaluated its safety. No significant health concerns are associated with its use at typical levels found in food.
Allergen info
Not a major allergen.
Foods that contain Traces Of Food Grade Lime
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