Ingredient

Turkey Flavor

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Source

Unknown

Not yet classified by editors

Allergen

No

Role in food

Manufacturers add turkey flavor to foods to enhance or impart a savory, meaty taste …

What it is

Turkey flavor is a flavoring substance designed to mimic the taste of cooked turkey. It is typically made using a combination of natural and artificial ingredients, including spices, herbs, and savory compounds, often derived from animal or plant sources.

Why it's used

Manufacturers add turkey flavor to foods to enhance or impart a savory, meaty taste without using actual turkey meat. It is commonly found in processed meats like deli slices, sausages, and jerky, as well as in snacks, soups, and seasonings.

Health notes

Turkey flavor is generally recognized as safe (GRAS) by the FDA when used as a food additive. Regulatory bodies like JECFA and EFSA have evaluated various flavoring substances. At typical consumption levels, it is not associated with adverse health effects. No significant health controversies are widely reported for this specific flavoring.

Allergen info

Turkey flavor itself is not derived from one of the 9 major allergens. However, if derived from animal sources, cross-contamination with allergens during processing is a possibility. Not a gluten source.

Products containing Turkey Flavor

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CARGILL MEAT SOLUTIONS, CORP. Rotisserie Turkey Breast Tenderloin, Rotisserie Poultry, Chicken & Turkey High in sodium — 23% DV per serving 107kcal 18.8Protein 3.6Fat 1.8Carbs CARGILL MEAT SOLUTIONS, CORP. Homestyle Turkey Breast Tenderloin, Homestyle Poultry, Chicken & Turkey High in sodium — 20% DV per serving 107kcal 18.8Protein 3.6Fat 0.9Carbs CARGILL MEAT SOLUTIONS, CORP. Cracked Pepper Turkey Breast Tenderloin, Cracked Pepper Poultry, Chicken & Turkey High in sodium — 22% DV per serving 107kcal 18.8Protein 3.6Fat 1.8Carbs CARGILL MEAT SOLUTIONS, CORP. Homestyle Turkey Breast Tenderloin, Homestyle Poultry, Chicken & Turkey High in sodium — 20% DV per serving 107kcal 18.8Protein 3.6Fat 0.9Carbs CARGILL MEAT SOLUTIONS, CORP. Rotisserie Flavor Turkey Breast Tenderloin, Rotisserie Pepperoni, Salami & Cold Cuts High in sodium — 23% DV per serving 107kcal 18.8Protein 3.6Fat 1.8Carbs Cargill Honeysuckle White Homestyle Turkey Tenderloins Meat/Poultry/Other Animals Unprepared/Unprocessed High in sodium — 20% DV per serving 107kcal 18.8Protein 3.6Fat 0.9Carbs Cargill Honeysuckle White Lemon Garlic Turkey Tenderloin Meat/Poultry/Other Animals Unprepared/Unprocessed High in sodium — 20% DV per serving 107kcal 18.8Protein 3.6Fat 1.8Carbs Cargill Honeysuckle White Rotisserie Flavor Turkey Breast Tenderloins Meat/Poultry/Other Animals Unprepared/Unprocessed High in sodium — 23% DV per serving 107kcal 18.8Protein 3.6Fat 1.8Carbs Conagra Brands BANQUET Turkey Meal, 9.25 OZ Ready-Made Combination Meals High in sodium — 42% DV per serving 88kcal 5.0Protein 2.3Fat 11.8Carbs Conagra Brands Turkey Marsala, 70 OZ Vegetable Based Products / Meals 77kcal 10.6Protein 2.1Fat 4.2Carbs Cargill Honeysuckle White Zesty Italian Herb Turkey Tenderloins Meat/Poultry/Other Animals Unprepared/Unprocessed High in sodium — 22% DV per serving 107kcal 18.8Protein 3.6Fat 2.7Carbs Cargill Honeysuckle White Cracked Pepper Turkey Breast Tenderloins Meat/Poultry/Other Animals Unprepared/Unprocessed High in sodium — 22% DV per serving 107kcal 18.8Protein 3.6Fat 1.8Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.