PACIFIC

Organic Turkey Broth — Nutrition Facts & Ingredients

UPC 52603054416 Manufacturer: Pacific Foods of Oregon, Inc. Canned Soup Updated Sep 27, 2026

Organic Turkey Broth
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 240 ml): 5 calories. Per 100 ml: 2 calories, 0.4 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 360mg 16%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

2 calories in 100 ml
Protein0.4 g
Carbohydrates0.4 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol2 mg
Sodium150 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Onion, Rosemary Extract, Sea Salt, Turkey, Turkey Broth, Turkey Flavor, Water

Frequently asked questions

How many calories are in Organic Turkey Broth?

Per 100 g of Organic Turkey Broth there are 2 calories.

How much protein is in Organic Turkey Broth?

Per 100 g of Organic Turkey Broth there are 0.42 g protein.

How many carbohydrates are in Organic Turkey Broth?

Per 100 g of Organic Turkey Broth there are 0.42 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Organic Turkey Broth?

Per 100 g of Organic Turkey Broth there are 0.0 g sugars.

How much sodium (salt) is in Organic Turkey Broth?

Per 100 g of Organic Turkey Broth there are 150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Turkey Broth?

Per 100 g of Organic Turkey Broth there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Turkey Broth?

The main ingredients in Organic Turkey Broth are: Onion, Rosemary Extract, Sea Salt, Turkey, Turkey Broth.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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