Dairy Ingredients in Food

Milk-derived ingredients include milk, cream, cheese, whey and casein. Milk is one of the nine major food allergens that must be declared on US food labels.

Yellow And White Cheddar Cheese In 3 products Yellow and white cheddar cheese are types of cheese made from cow's milk. They are produced through a process of … What is Yellow And White Cheddar Cheese? → Cheddar/parmesan/romano/swiss Cheeses In 3 products Cheddar, Parmesan, and Romano are hard to semi-hard cheeses made from cow's milk. Swiss cheese is typically made from cow's … What is Cheddar/parmesan/romano/swiss Cheeses? → Sweet Cream Butter-milk In 3 products Sweet cream buttermilk is the liquid left over after churning butter from sweet cream. It is a tangy, slightly acidic … What is Sweet Cream Butter-milk? → Sharp Pasteurized Process American Cheese: Pasteurized Milk In 3 products Pasteurized process American cheese is a type of cheese made from a blend of natural cheeses, such as cheddar and … What is Sharp Pasteurized Process American Cheese: Pasteurized Milk? → Macaroni And Cheese Sauce: Sauce In 3 products Macaroni and cheese sauce is a creamy, cheesy sauce often served with pasta. It is typically made by combining cheese … What is Macaroni And Cheese Sauce: Sauce? → Skim Milk Vegetable Oil In 3 products Skim milk is milk from which most of the fat has been removed. Vegetable oil is a plant-based oil, often … What is Skim Milk Vegetable Oil? → Processed American Hot Pepper Cheese: American Cheese In 3 products American cheese is a processed cheese made from a blend of natural cheeses, such as cheddar and Colby, with emulsifying … What is Processed American Hot Pepper Cheese: American Cheese? → Provolone Cheese: Milk In 3 products Provolone is a semi-hard Italian cheese made from cow's milk. It is produced using a stretching and kneading process, similar … What is Provolone Cheese: Milk? → Cultured Milk Product In 3 products Cultured milk product is milk that has been fermented by beneficial bacteria, often called probiotics. This process changes the milk's … What is Cultured Milk Product? → Pecorino Romano Cheese Dop In 3 products Pecorino Romano is a hard, salty Italian cheese made from 100% sheep's milk. It is produced in specific regions of … What is Pecorino Romano Cheese Dop? → Organic Goat's Milk In 3 products Organic goat's milk is milk produced from goats raised under organic farming standards, meaning they are not given antibiotics or … What is Organic Goat's Milk? → Cultured Grade A Cream And Milk In 3 products Cultured Grade A cream and milk are dairy products made from milk that has been fermented by beneficial bacteria. These … What is Cultured Grade A Cream And Milk? → Pasteurizedprocess Yellow American Cheese In 3 products Pasteurized process yellow American cheese is a type of cheese made by blending one or more cheeses (like cheddar, Colby, … What is Pasteurizedprocess Yellow American Cheese? → New York-style Cheesecake - Cream Cheese In 3 products Cream cheese is a soft, mild-tasting fresh cheese made from milk and cream. It is typically made by combining milk … What is New York-style Cheesecake - Cream Cheese? → Fior Di Latte Mozzarella Cheese In 3 products Fior di latte is a fresh mozzarella cheese made from cow's milk. The name translates to "flower of milk" and … What is Fior Di Latte Mozzarella Cheese? → Cultured Pasteurized Grade A Lowfat Milk And Fat Free Milk In 3 products This ingredient is milk that has been pasteurized to kill harmful bacteria and then had beneficial bacteria, called cultures, added. … What is Cultured Pasteurized Grade A Lowfat Milk And Fat Free Milk? → Pasteurized Process American Cheese Stick In 3 products Pasteurized process American cheese is a type of cheese made by blending one or more cheeses (like cheddar, Colby, or … What is Pasteurized Process American Cheese Stick? → Pasteurized Process Cheddar Cheese With Jalapeno Peppers In 3 products Pasteurized process cheddar cheese with jalapeno peppers is a blend of natural cheddar cheese, other dairy ingredients, and chopped jalapeno … What is Pasteurized Process Cheddar Cheese With Jalapeno Peppers? → Lowfat Grade A Milk In 3 products Lowfat Grade A milk is cow's milk that has had most of its butterfat removed and is pasteurized. It contains … What is Lowfat Grade A Milk? → Snickers Pieces: Milk Chocolate In 3 products Milk chocolate is a confection made from cocoa solids, cocoa butter, sugar, and milk solids. The cocoa solids provide chocolate … What is Snickers Pieces: Milk Chocolate? → Nonfat Cream Cheese In 3 products Nonfat cream cheese is a type of cream cheese made with skim milk, meaning most of the fat has been … What is Nonfat Cream Cheese? → Brie Cheese Product In 3 products Brie is a soft cow's milk cheese originating from France. It is made by coagulating milk with rennet, then draining … What is Brie Cheese Product? → Ingredient Not Found In Regular Milk In 3 products Lactose is a sugar found naturally in milk and dairy products. It is made up of two simpler sugars: glucose … What is Ingredient Not Found In Regular Milk? → Seasoning Whey Powder In 3 products Whey powder is a byproduct of cheesemaking. It is made by drying the liquid whey that separates from milk curds. … What is Seasoning Whey Powder? → Grass Fed Milk In 3 products Grass-fed milk comes from cows that spend most of their time grazing on pasture. This diet is thought to result … What is Grass Fed Milk? → Organic Cultured Pasteurized Cultured Milk In 3 products This ingredient is milk that has been pasteurized and then cultured with beneficial bacteria. These bacteria ferment lactose (milk sugar) … What is Organic Cultured Pasteurized Cultured Milk? → Natural Whey Starter In 3 products Natural whey starter is a live culture used in baking, particularly for pizza dough. It is made from whey, a … What is Natural Whey Starter? → Cultured Whole Milk And Cream In 3 products Cultured whole milk and cream is made by adding a starter culture of bacteria to pasteurized whole milk and cream. … What is Cultured Whole Milk And Cream? → Cheese Sauce: Ricotta Cheese In 3 products Ricotta is a fresh, soft, and mild-tasting Italian-style cheese. It is traditionally made from the whey leftover from making other … What is Cheese Sauce: Ricotta Cheese? → Pasteurized Skim Milk With Vitamins A & D In 3 products Pasteurized skim milk is cow's milk that has had most of its fat removed and then been heated to kill … What is Pasteurized Skim Milk With Vitamins A & D? → Skim Milk With Vitamins A & D In 3 products Skim milk is cow's milk with most of the fat removed. Vitamins A and D are often added to skim … What is Skim Milk With Vitamins A & D? → Milk-clotting Enzymes In 3 products These are enzymes that help milk coagulate, or thicken, to form curds, which is a key step in cheesemaking. They … What is Milk-clotting Enzymes? → Pasteurized Process Cheddar Cheese: Culturedmilk In 3 products Pasteurized process cheddar cheese is a blend of natural cheddar cheese and other ingredients like whey, milk, and emulsifying salts. … What is Pasteurized Process Cheddar Cheese: Culturedmilk? → Honey And White Chocolate In 3 products White chocolate is a confection made from cocoa butter, sugar, and milk solids. Unlike dark or milk chocolate, it does … What is Honey And White Chocolate? → Strawberry - Cultured Reduced Fat Milk In 3 products This ingredient combines cultured reduced-fat milk with strawberry flavor. Culturing involves adding live bacteria to milk, which ferments it and … What is Strawberry - Cultured Reduced Fat Milk? → A2 Cow Milk In 3 products A2 cow milk comes from cows that naturally produce only the A2 type of beta-casein protein. Most cows produce a … What is A2 Cow Milk? → Low Moisture Whole Milk Mozzarella In 3 products Low moisture whole milk mozzarella is a type of cheese made from cow's milk. It is produced by heating milk, … What is Low Moisture Whole Milk Mozzarella? → Yellow Cheddar Cheese Blend In 3 products A blend of cheeses, typically including cheddar and often other cheeses like mozzarella or Monterey Jack. The yellow color often … What is Yellow Cheddar Cheese Blend? → Dehydrated Blend Of Parmesan Cheese In 3 products This ingredient is made from Parmesan cheese that has had most of its water removed through a drying process. The … What is Dehydrated Blend Of Parmesan Cheese? → Pepper Jack Cheese: Cultured Milk In 3 products Pepper Jack cheese is a semi-firm cow's milk cheese flavored with spicy peppers. It is made by adding bacterial cultures … What is Pepper Jack Cheese: Cultured Milk? → Punch Ingredients: Cultured Grade A Nonfat Milk In 3 products Cultured Grade A Nonfat Milk is a dairy product made from skim milk that has been fermented by beneficial bacteria, … What is Punch Ingredients: Cultured Grade A Nonfat Milk? → Enzyme Modified Buttermilk Solids In 3 products Enzyme modified buttermilk solids are derived from buttermilk, a byproduct of butter production. Enzymes are used to break down proteins … What is Enzyme Modified Buttermilk Solids? → Pasteurized Process Cheese Sauce With Jalapeno In 3 products Pasteurized process cheese sauce is a dairy product made by heating natural cheese with emulsifying agents. This process melts the … What is Pasteurized Process Cheese Sauce With Jalapeno? → Cheese: Parmesan And Romano Cheese Blend In 3 products Parmesan and Romano cheese blend is made from a mix of hard, aged Italian cheeses, primarily Parmesan (made from cow's … What is Cheese: Parmesan And Romano Cheese Blend? →

Other ingredient types

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.