Dairy Ingredients in Food
Milk-derived ingredients include milk, cream, cheese, whey and casein. Milk is one of the nine major food allergens that must be declared on US food labels.
New Zealand Dairy Blend
New Zealand Dairy Blend is a proprietary mix of milk-derived ingredients, often including milk protein concentrate, whey protein concentrate, and …
What is New Zealand Dairy Blend? →
Skim Milk Powder Instant
Skim milk powder instant is made by removing water from pasteurized skim milk. The process is done in a way …
What is Skim Milk Powder Instant? →
Pasteurized Skim Milk Powder
Pasteurized skim milk powder is made from cow's milk after the fat (cream) has been removed. The remaining liquid skim …
What is Pasteurized Skim Milk Powder? →
Organic Kefir Culture
Organic Kefir Culture is a starter culture used to make kefir, a fermented milk drink. It contains a mix of …
What is Organic Kefir Culture? →
High Protein Milk Chocolate Flavored Confectionery
This is a confection made primarily from cocoa solids, sugar, and milk. It is a variation of traditional chocolate, often …
What is High Protein Milk Chocolate Flavored Confectionery? →
Yogurt Solids
Yogurt solids, also known as milk solids, are the concentrated components of milk left after water and milk fat are …
What is Yogurt Solids? →
Mozzarella Cheese Alternative
Mozzarella cheese alternative is a plant-based product designed to mimic the taste, texture, and melting properties of traditional mozzarella cheese. …
What is Mozzarella Cheese Alternative? →
Pasteurized Cheddar Cheese Product
This is a cheese product made from pasteurized milk, often cheddar cheese, combined with other ingredients to achieve a specific …
What is Pasteurized Cheddar Cheese Product? →
Milk Crisp
Milk crisp is a confectionary ingredient made from milk solids, sugar, and sometimes malt extract. It is processed to create …
What is Milk Crisp? →
Bchamel Sauce
Béchamel sauce is a basic white sauce made from a roux (butter and flour cooked together) and milk. It is …
What is Bchamel Sauce? →
Mozzarella Style Shred
Mozzarella style shreds are a dairy-free alternative designed to mimic the taste and texture of traditional mozzarella cheese. They are …
What is Mozzarella Style Shred? →
Four Cheese Flavor Cheese Blend Cheddar Cheese
This ingredient is a blend of four different cheeses, typically including cheddar, and is used to impart a cheesy flavor. …
What is Four Cheese Flavor Cheese Blend Cheddar Cheese? →
Cultured Pasteurized Milk And Nonfat Milk
This ingredient refers to milk that has been pasteurized to kill harmful bacteria and then cultured with beneficial bacteria. The …
What is Cultured Pasteurized Milk And Nonfat Milk? →
Pastuerized Cultured Cream And Milk
This ingredient is made from cream and milk that have been pasteurized (heated to kill harmful bacteria) and then cultured. …
What is Pastuerized Cultured Cream And Milk? →
Hershey's Milk Chocolate With Almonds - Milk Chocolate
Milk chocolate is a sweet chocolate made with milk solids (milk powder, condensed milk, or liquid milk) in addition to …
What is Hershey's Milk Chocolate With Almonds - Milk Chocolate? →
Parmesan And Blue Cheeses
Parmesan and blue cheeses are types of cheese made from cow's milk. They are produced using specific bacterial cultures and …
What is Parmesan And Blue Cheeses? →
Milk Chocolate 55
Milk chocolate is a type of chocolate made with milk solids, cocoa solids, cocoa butter, sugar, and vanilla. The addition …
What is Milk Chocolate 55? →
Penicillium Roquefortij
Penicillium roqueforti is a type of mold used to make blue-veined cheeses, such as Roquefort, Gorgonzola, and Stilton. It is …
What is Penicillium Roquefortij? →
Parmesan Cheese Base
Parmesan cheese is a hard, dry cheese made from cow's milk. It is produced in Italy and aged for at …
What is Parmesan Cheese Base? →
Skim Milk Milk Fat
Skim milk is cow's milk from which most of the fat has been removed. It is a liquid dairy product, …
What is Skim Milk Milk Fat? →
Ranch Dip: Nonfat Buttermilk
Nonfat buttermilk is the liquid remaining after butter is churned from cream. It is a low-fat version of traditional buttermilk, …
What is Ranch Dip: Nonfat Buttermilk? →
Milkfat And Nonfat Milk Sugar Corn Syrup
This ingredient is a combination of milkfat and nonfat milk, which are components of milk, along with corn syrup, a …
What is Milkfat And Nonfat Milk Sugar Corn Syrup? →
Chocolatey Coating: Milk Chocolate
Milk chocolate is a confection made from cocoa solids, cocoa butter, sugar, and milk solids. It is a popular type …
What is Chocolatey Coating: Milk Chocolate? →
Dressing: Sour Cream
Sour cream is a dairy product made by fermenting regular cream with lactic acid bacteria. This process thickens the cream …
What is Dressing: Sour Cream? →
Reduced Fat Mozzarella Cheese With Added Starch
Reduced fat mozzarella cheese is made from cow's milk where some of the fat has been removed. Starch is added …
What is Reduced Fat Mozzarella Cheese With Added Starch? →
Chocolate Liquor Milk Solids
Chocolate liquor is the paste made from cocoa beans that have been roasted, ground, and mixed. It contains both cocoa …
What is Chocolate Liquor Milk Solids? →
Cream Cheese Frosting Swirl
Cream cheese frosting swirl is a sweet, creamy topping or filling made primarily from cream cheese, sugar, and flavorings. It's …
What is Cream Cheese Frosting Swirl? →
Ice Cream Shell: Milkfat And Nonfat Milk
Milkfat is the fat component of milk, while nonfat milk is the liquid portion of milk after the fat has …
What is Ice Cream Shell: Milkfat And Nonfat Milk? →
Powdered Skin Milk
Powdered skim milk, also known as nonfat dry milk, is made by removing water from pasteurized skim milk. The resulting …
What is Powdered Skin Milk? →
Strawberry - Cultured Non Fat Milk
Cultured nonfat milk is made by adding live bacterial cultures to skim milk. These cultures ferment the lactose (milk sugar) …
What is Strawberry - Cultured Non Fat Milk? →
Sargento Mild Cheddar Cheese - Pasteurized Milk
Mild cheddar cheese is a semi-hard cheese made from pasteurized cow's milk. It is produced by coagulating milk with rennet, …
What is Sargento Mild Cheddar Cheese - Pasteurized Milk? →
Grass-fed Butter Powder
Butter powder is made by removing the water from butter. This process concentrates the butter's fat and milk solids. Grass-fed …
What is Grass-fed Butter Powder? →
S'more S'mores - Cultured Lowfat Milk
Cultured lowfat milk is made by adding live bacterial cultures to lowfat milk, which causes it to ferment. This fermentation …
What is S'more S'mores - Cultured Lowfat Milk? →
Grade A Guernsey And Jersey Pasteurized Milk
Milk from Guernsey and Jersey cows, which are known for producing milk with a higher butterfat content. It is pasteurized, …
What is Grade A Guernsey And Jersey Pasteurized Milk? →
Pasteurized Manchega Sheep Milk
Pasteurized Manchega sheep milk is milk from Manchega sheep that has been heated to kill harmful bacteria. Manchega sheep are …
What is Pasteurized Manchega Sheep Milk? →
Organic Coconut Yogurt
Organic coconut yogurt is a dairy-free alternative to traditional yogurt, made from the flesh of organic coconuts. The coconut meat …
What is Organic Coconut Yogurt? →
Parmigiano Reggiano Cheese Pdo
Parmigiano Reggiano is a hard, granular cheese originating from the Emilia-Romagna and Lombardy regions of Italy. It is made from …
What is Parmigiano Reggiano Cheese Pdo? →
Parmesan Style Cheese Alternative
Parmesan style cheese alternative is a plant-based product designed to mimic the taste and texture of traditional Parmesan cheese. It …
What is Parmesan Style Cheese Alternative? →
Sharp Cheddar And Swiss Cheese
Sharp Cheddar and Swiss cheese are semi-hard cheeses made from cow's milk. Cheddar cheese is typically made by heating the …
What is Sharp Cheddar And Swiss Cheese? →
Cheddar-style Shred
Cheddar-style shreds are a dairy-free alternative designed to mimic the taste and texture of real cheddar cheese. They are typically …
What is Cheddar-style Shred? →
M&m's Fun Size Caramel Chocolate Candies - Milk Chocolate
Milk chocolate is a sweet chocolate made with milk solids, cocoa solids, cocoa butter, sugar, and vanilla. The cocoa solids …
What is M&m's Fun Size Caramel Chocolate Candies - Milk Chocolate? →
Regular Milk
Regular milk is the liquid produced by mammals, most commonly cows, for nourishing their young. In the US, it is …
What is Regular Milk? →
Twix Minis Cookie Bars - Milk Chocolate
Milk chocolate is a confection made from cocoa solids, cocoa butter, sugar, and milk solids. The cocoa beans are fermented, …
What is Twix Minis Cookie Bars - Milk Chocolate? →
Mozzarella Sticks: Low Moisture Part Skim Mozzarella Cheese
Low-moisture part-skim mozzarella is a type of mozzarella cheese made with reduced water content and a portion of the fat …
What is Mozzarella Sticks: Low Moisture Part Skim Mozzarella Cheese? →
Frozen Dessert Ingredients: Oat Milk
Oat milk is a plant-based beverage made from oats and water. The oats are typically soaked, blended with water, and …
What is Frozen Dessert Ingredients: Oat Milk? →
Seasoning: Dehydrated Cheddar Cheese Powder
Dehydrated cheddar cheese powder is made from real cheddar cheese that has had most of its water removed through drying. …
What is Seasoning: Dehydrated Cheddar Cheese Powder? →
Whey Preservatives
Whey is a byproduct of cheesemaking, consisting of proteins, lactose, and minerals. It is separated from the curd and can …
What is Whey Preservatives? →
Greek Yoghurt
Greek yogurt is a strained yogurt that is thicker and creamier than regular yogurt. It is made by removing most …
What is Greek Yoghurt? →
White Cheddar Blend
A blend of white cheddar cheese and other ingredients, often including salt and sometimes anti-caking agents. The cheese itself is …
What is White Cheddar Blend? →
Ingredient Not Found In Regular Half And Half
This ingredient is a blend of milk and cream, with added lactase enzyme to break down lactose, the natural sugar …
What is Ingredient Not Found In Regular Half And Half? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.