Flavorings in Food
Flavorings add or enhance taste. Under FDA labeling rules, "natural flavor" and "artificial flavor" are defined terms, and the individual components of a flavor usually do not have to be listed.
Honey Ginger Dressing
Honey ginger dressing is a savory and sweet condiment made from a blend of honey, ginger, and often other ingredients …
What is Honey Ginger Dressing? →
Dalmation Sage Rub
Dalmation Sage Rub is a seasoning blend that typically includes dried sage, salt, and other spices. Sage is an herb …
What is Dalmation Sage Rub? →
Almond Flavor Emulsion
Almond flavor emulsion is a liquid flavoring agent used to impart an almond taste to foods. It is typically made …
What is Almond Flavor Emulsion? →
Organic Whole Root Turmeric
Turmeric is a spice derived from the root of the *Curcuma longa* plant, native to Southeast Asia. The root is …
What is Organic Whole Root Turmeric? →
Organic Natural Orange Flavor
Organic natural orange flavor is derived from the peel and pulp of oranges. It is created through processes like expression, …
What is Organic Natural Orange Flavor? →
Ginger Root Puree
Ginger root puree is made from the ground rhizome (underground stem) of the ginger plant, Zingiber officinale. The plant is …
What is Ginger Root Puree? →
Porcini Mushrooms Powder
Porcini mushroom powder is made from dried porcini mushrooms, which are large, edible mushrooms native to Southern Europe and North …
What is Porcini Mushrooms Powder? →
Medium Fat - Dutch Process Cocoa Processed With Alkali
Cocoa powder that has been treated with an alkaline solution to neutralize its acidity. This process, also known as Dutching, …
What is Medium Fat - Dutch Process Cocoa Processed With Alkali? →
Salted Champagne Wine
Salted champagne wine is a food ingredient made from champagne, a sparkling wine produced in the Champagne region of France, …
What is Salted Champagne Wine? →
Chai
Chai is a spiced tea beverage originating from the Indian subcontinent. It is traditionally made by brewing black tea with …
What is Chai? →
Cajun Power Garlic Sauce
Cajun Power Garlic Sauce is a branded condiment and flavoring agent. It is typically a blend of garlic, spices, vinegar, …
What is Cajun Power Garlic Sauce? →
Vanillin And Other Artificial Flavorings
Vanillin is the primary flavor compound found in vanilla beans. Artificial vanillin is synthesized in a lab, often from petrochemicals …
What is Vanillin And Other Artificial Flavorings? →
Minced Onion And Garlic
Minced onion and garlic are dried, chopped pieces of onion and garlic bulbs. They are dehydrated to extend shelf life …
What is Minced Onion And Garlic? →
Organic Smoked Sweet Paprika
Organic Smoked Sweet Paprika is a spice made from ground, dried, and smoked red peppers, specifically varieties of *Capsicum annuum*. …
What is Organic Smoked Sweet Paprika? →
Natural Hickory And Mesquite Smoke Flavor
Natural hickory and mesquite smoke flavor are liquids created by burning hickory or mesquite wood and then capturing the smoke. …
What is Natural Hickory And Mesquite Smoke Flavor? →
Flavoring Spice
Flavoring spices are complex mixtures of natural or synthetic compounds that add taste and aroma to foods. They can be …
What is Flavoring Spice? →
Natural Bourbon Vanilla Bean
Natural Bourbon vanilla bean comes from the cured seed pods of the vanilla orchid, primarily grown on the island of …
What is Natural Bourbon Vanilla Bean? →
Garlic Butter Sauce
Garlic butter sauce is a savory condiment made primarily from butter, garlic, and often herbs or spices. It is typically …
What is Garlic Butter Sauce? →
Dehydrated Red Chile Pepper
Dehydrated red chile pepper is made from ripe red chili peppers that have been dried to remove moisture. This process …
What is Dehydrated Red Chile Pepper? →
Konbu Extract
Konbu extract is derived from kombu, a type of edible kelp (seaweed) native to Japan. It is produced by simmering …
What is Konbu Extract? →
Sweet Basil Creamy Dressing
Sweet basil is a fragrant herb used in cooking, especially in Italian cuisine. It is the primary ingredient in pesto, …
What is Sweet Basil Creamy Dressing? →
Organic Fair Trade Vanilla Bean Flavor
Vanilla bean flavor comes from the cured seed pods of the vanilla orchid. The "organic" and "fair trade" labels indicate …
What is Organic Fair Trade Vanilla Bean Flavor? →
Schisandra
Schisandra is a plant native to China, with small red berries. The berries are typically dried and then used whole, …
What is Schisandra? →
Ginger With Citric Acid
Ginger is a flowering plant whose rhizome, or root stalk, is widely used as a spice and in traditional medicine. …
What is Ginger With Citric Acid? →
All Natural Flavors & Potassium Sorbate
All natural flavors are complex mixtures derived from natural sources like fruits, vegetables, spices, herbs, or other plant materials. They …
What is All Natural Flavors & Potassium Sorbate? →
Synthetic Milk Flavor
Synthetic milk flavor is a man-made flavoring agent designed to mimic the taste of dairy milk. It is created by …
What is Synthetic Milk Flavor? →
Synthetic Chocolate Flavor
Synthetic chocolate flavor is a blend of artificial chemicals designed to mimic the taste of real chocolate. It is created …
What is Synthetic Chocolate Flavor? →
Powdered Mushroom
Powdered mushroom is dried mushrooms that have been ground into a fine powder. Mushrooms are fungi, and the powdered form …
What is Powdered Mushroom? →
Balsamic Vinegar Reduction
Balsamic vinegar reduction is made by simmering balsamic vinegar until it thickens and its flavor intensifies. Balsamic vinegar itself is …
What is Balsamic Vinegar Reduction? →
Black Truffle Mushrooms
Black truffles are a type of fungus that grows underground, typically near the roots of trees. They are highly prized …
What is Black Truffle Mushrooms? →
Smoked Gouda Seasoning
Smoked Gouda seasoning is a blend of spices and flavorings designed to mimic the taste of smoked Gouda cheese. It …
What is Smoked Gouda Seasoning? →
Black Cherry Base
Black cherry base is a flavoring ingredient made from black cherries. The cherries are typically processed to extract their juice …
What is Black Cherry Base? →
Balsamic Sea Salt
Balsamic sea salt is a seasoning made by combining sea salt with balsamic vinegar. The salt is typically infused with …
What is Balsamic Sea Salt? →
Shiso Leaves
Shiso leaves are the leaves of the Perilla frutescens plant, a member of the mint family. Native to East Asia, …
What is Shiso Leaves? →
Peppermint Granules
Peppermint granules are dried, crushed leaves of the peppermint plant (Mentha piperita). This herb is native to Europe and the …
What is Peppermint Granules? →
Spices And Black Pepper
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, native to South Asia. The fruit of the …
What is Spices And Black Pepper? →
Chai Spices: Cinnamon
Cinnamon is a spice made from the inner bark of trees from the genus Cinnamomum. The bark is dried and …
What is Chai Spices: Cinnamon? →
Distlled Vinegar
Distilled vinegar is a clear, colorless liquid made by fermenting ethanol (alcohol) derived from sources like corn or cane sugar. …
What is Distlled Vinegar? →
Chili Pepper Blend
A chili pepper blend is a mix of dried chili peppers and other spices, often including garlic powder, onion powder, …
What is Chili Pepper Blend? →
Oleoresin Cinnamon
Oleoresin cinnamon is a concentrated extract of cinnamon spice. It is made by using a solvent to extract the aromatic …
What is Oleoresin Cinnamon? →
Lemon & Orange Peel
Lemon and orange peel are the outer rind of these citrus fruits. They are typically dried and ground or used …
What is Lemon & Orange Peel? →
Sesame Seasoning
Sesame seasoning is a blend of spices and herbs, often featuring toasted sesame seeds as a primary ingredient. It can …
What is Sesame Seasoning? →
Spices With Paprika
Spices refers to a variety of dried seeds, fruits, roots, barks, or buds used in small amounts as a food …
What is Spices With Paprika? →
Aged Red Cayenne Pepper Puree
Aged Red Cayenne Pepper Puree is made from ripe red cayenne peppers that have been processed into a smooth paste. …
What is Aged Red Cayenne Pepper Puree? →
Garlic <1
Garlic is a pungent bulb from the allium family, related to onions and leeks. It grows underground and is used …
What is Garlic <1? →
Sauce: Garlic
Garlic is a species of the onion genus, Allium. It is native to Central Asia and northeastern Iran and has …
What is Sauce: Garlic? →
Mint Leaf Extractives
Mint leaf extractives are natural flavorings derived from the leaves of mint plants, such as peppermint and spearmint. The leaves …
What is Mint Leaf Extractives? →
Pale Ale Beer
Pale ale beer is a type of beer made using a top-fermenting yeast and predominantly pale malts, which give it …
What is Pale Ale Beer? →
Artificial Butter Flavor And Vitamin A Palmitate
Artificial butter flavor is a manufactured substance designed to mimic the taste and smell of butter. It is created by …
What is Artificial Butter Flavor And Vitamin A Palmitate? →
Chipotle Red Chili Sauce
Chipotle red chili sauce is a smoky, spicy condiment made from smoked and dried jalapeño peppers (chipotles) blended with tomatoes, …
What is Chipotle Red Chili Sauce? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.