Water And Aloe Vera Gel Concentrate

This ingredient is a combination of water and a concentrated form of aloe vera gel. Aloe vera gel is the clear, jelly-like substance found inside the leaves of the aloe vera plant. The concentrate is made by processing the gel to increase its potency and shelf life.

Manufacturers use this ingredient for its potential health benefits and its mild flavor. It is often added to beverages like fruit juices, nectars, and other fruit drinks to enhance their appeal and add a unique characteristic.

Aloe vera gel is generally recognized as safe (GRAS) by the FDA for use in food. While some studies suggest potential benefits for digestion and skin health, scientific evidence is mixed and more research is needed. International bodies like JECFA and EFSA have evaluated aloe vera, but they have not set specific intake limits. Some forms of aloe, particularly the latex found under the skin, can have laxative effects and are not approved for food use.