White Shoepeg Whole Kernel Corn — Nutrition Facts & Ingredients
Per serving (1/2 cup, 125 g): 80 calories. Per 100 g: 64 calories, 0.8 g protein, 0.8 g fat.
Nutrition Facts
Serving size1/2 cup (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Salt, Sugar, Water, White Corn
Frequently asked questions
How many calories are in White Shoepeg Whole Kernel Corn?
Per 100 g of White Shoepeg Whole Kernel Corn there are 64 calories.
How much protein is in White Shoepeg Whole Kernel Corn?
Per 100 g of White Shoepeg Whole Kernel Corn there are 0.8 g protein.
How many carbohydrates are in White Shoepeg Whole Kernel Corn?
Per 100 g of White Shoepeg Whole Kernel Corn there are 11.2 g carbohydrates. Of which 5.6 g sugars.
How much sugar is in White Shoepeg Whole Kernel Corn?
Per 100 g of White Shoepeg Whole Kernel Corn there are 5.6 g sugars.
How much sodium (salt) is in White Shoepeg Whole Kernel Corn?
Per 100 g of White Shoepeg Whole Kernel Corn there are 240.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Shoepeg Whole Kernel Corn?
Per 100 g of White Shoepeg Whole Kernel Corn there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Shoepeg Whole Kernel Corn?
The main ingredients in White Shoepeg Whole Kernel Corn are: Salt, Sugar, Water, White Corn.
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