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Salted Cultured Butter, Salted — Nutrition Facts & Ingredients

UPC 860003099711 Manufacturer: Edinburgh Clothing Company, LLC Butter & Spread Updated Sep 27, 2026

Calories: 102per serving
Protein: 0 gper 100 g
Carbs: 0 gper 100 g
Fat: 78.6 gper 100 g

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Per serving (1 Tbsp, 14 g): 102 calories. Per 100 g: 729 calories, 0 g protein, 78.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories

102

% Daily Value*

Total Fat 11g 14%

Saturated Fat -- --

Trans Fat 0g

Cholesterol 30.9mg 10%

Sodium 112mg 5%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 0g

Vitamin D 0.1mcg 1%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

729 calories in 100 g

Protein0 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat78.6 g

Trans fat0 g

Cholesterol221 mg

Sodium800 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin D0.7 mcg

Where to buy Salted Cultured Butter, Salted

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Lactic Starter Cultures, Pasteurized Milk & Cream, Salt

Frequently asked questions

How many calories are in Salted Cultured Butter, Salted?

Per 100 g of Salted Cultured Butter, Salted there are 729 calories.

How much protein is in Salted Cultured Butter, Salted?

Per 100 g of Salted Cultured Butter, Salted there are 0.0 g protein.

How many carbohydrates are in Salted Cultured Butter, Salted?

Per 100 g of Salted Cultured Butter, Salted there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Salted Cultured Butter, Salted?

Per 100 g of Salted Cultured Butter, Salted there are 0.0 g sugars.

How much sodium (salt) is in Salted Cultured Butter, Salted?

Per 100 g of Salted Cultured Butter, Salted there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salted Cultured Butter, Salted?

Per 100 g of Salted Cultured Butter, Salted there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salted Cultured Butter, Salted?

The main ingredients in Salted Cultured Butter, Salted are: Lactic Starter Cultures, Pasteurized Milk & Cream, Salt.

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Level of processing

Unprocessed

3 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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