MELHER

Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut

UPC 781347710912 Manufacturer: North Country Action Sports Inc. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (2 tbsp, 28 g): 170 calories. Per 100 g: 607 calories, 0 g protein, 46.4 g fat.

Label highlights: High in saturated fat — 55% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 55% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 tbsp (28g)

Amount per servingCalories
170
% Daily Value*
Total Fat 13g 17%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Total Sugars 11.0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.3mg 2%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

607 calories in 100 g
Protein0 g
Carbohydrates53.6 g
Sugars39.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)53.6g
Fat46.4 g
Saturated fat39.3 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Potassium71 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut

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Ingredients

Chocolate And Vanilla As Flavorings, Cocoa Powder, Deproteinized Whey, Peanut, Soy Lecithin, Sugar, Vegetable Palm Fat

Frequently asked questions

How many calories are in Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut?

Per 100 g of Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut there are 607 calories.

How much protein is in Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut?

Per 100 g of Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut there are 0.0 g protein.

How many carbohydrates are in Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut?

Per 100 g of Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut there are 53.57 g carbohydrates. Of which 39.29 g sugars.

How much sugar is in Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut?

Per 100 g of Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut there are 39.29 g sugars.

How much sodium (salt) is in Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut?

Per 100 g of Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut?

Per 100 g of Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut?

The main ingredients in Chocolate Coating With Peanuts To Dip Bananas And Other Frozen Fruits Choco Melher, Peanut are: Chocolate And Vanilla As Flavorings, Cocoa Powder, Deproteinized Whey, Peanut, Soy Lecithin.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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