WHITE ROSE

Apricot Halves In Heavy Syrup — Nutrition Facts & Ingredients

UPC 74807187189 Manufacturer: White Rose Food Corp. Canned Fruit Updated Sep 27, 2026

Per serving (0.5 cup, 128 g): 120 calories. Per 100 g: 94 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (128g)

Amount per servingCalories
120
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20.5mg 1%
Total Carbohydrate 28.0g 10%
Dietary Fiber 0g 0%
Total Sugars 21.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 150mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

94 calories in 100 g
Protein0 g
Carbohydrates21.9 g
Sugars16.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)21.9g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium16 mg
Calcium0 mg
Potassium117 mg
Iron0 mg
Vitamin A410 mcg
Vitamin C0.9 mg

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Ingredients

Apricots, Corn Syrup And Sugar, Water

Frequently asked questions

How many calories are in Apricot Halves In Heavy Syrup?

Per 100 g of Apricot Halves In Heavy Syrup there are 94 calories.

How much protein is in Apricot Halves In Heavy Syrup?

Per 100 g of Apricot Halves In Heavy Syrup there are 0.0 g protein.

How many carbohydrates are in Apricot Halves In Heavy Syrup?

Per 100 g of Apricot Halves In Heavy Syrup there are 21.88 g carbohydrates. Of which 16.41 g sugars.

How much sugar is in Apricot Halves In Heavy Syrup?

Per 100 g of Apricot Halves In Heavy Syrup there are 16.41 g sugars.

How much sodium (salt) is in Apricot Halves In Heavy Syrup?

Per 100 g of Apricot Halves In Heavy Syrup there are 16.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apricot Halves In Heavy Syrup?

Per 100 g of Apricot Halves In Heavy Syrup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apricot Halves In Heavy Syrup?

The main ingredients in Apricot Halves In Heavy Syrup are: Apricots, Corn Syrup And Sugar, Water.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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