VICTORIA

Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking

UPC 70234003054 Manufacturer: Victoria Fine Foods LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (0.25 cup, 40 g): 100 calories. Per 100 g: 250 calories, 5 g protein, 15 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (40g)

Amount per servingCalories
100
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 40mg 2%
Total Carbohydrate 10g 4%
Dietary Fiber 4g 14%
Total Sugars 4g
Protein 2g
Calcium 20mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein5 g
Carbohydrates25 g
Sugars10 g
Dietary fiber10 g
Net carbs (carbohydrates minus fiber)15.0g
Fat15 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol0 mg
Sodium100 mg
Calcium50 mg
Iron3.6 mg
Vitamin A750 mcg
Vitamin C0 mg

Where to buy Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking

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Ingredients

And Natural Flavorings, Canola Oil, Citric Acid, Italian Olive Oil, Red Wine Vinegar Spices, Sea Salt, Sodium Bisulfite, To Retain Color, Tomatoes

Frequently asked questions

How many calories are in Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking?

Per 100 g of Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking there are 250 calories.

How much protein is in Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking?

Per 100 g of Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking there are 5.0 g protein.

How many carbohydrates are in Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking?

Per 100 g of Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking there are 25.0 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking?

Per 100 g of Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking there are 10.0 g sugars.

How much sodium (salt) is in Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking?

Per 100 g of Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking?

Per 100 g of Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking?

The main ingredients in Victoria, Julienne Cut Sun Dried Tomatoes For Salads & Cooking are: And Natural Flavorings, Canola Oil, Citric Acid, Italian Olive Oil, Red Wine Vinegar Spices.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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