WINEY GOAT

Goat Cheese Bathed In Red Wine — Nutrition Facts & Ingredients

UPC 277238408827 Cheese Updated Sep 27, 2026

Calories
109per serving
Protein
25 gper 100 g
Carbs
3.6 gper 100 g
Fat
30.4 gper 100 g

Where to buy

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Per serving (1 ONZ, 28 g): 109 calories. Per 100 g: 389 calories, 25 g protein, 30.4 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
109
% Daily Value*
Total Fat 8.5g 11%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 12.9mg 4%
Sodium 176mg 8%
Total Carbohydrate 1g 0%
Protein 7g
Calcium 300mg 23%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

389 calories in 100 g
Protein25 g
Carbohydrates3.6 g
Fat30.4 g
Saturated fat17.9 g
Trans fat0 g
Cholesterol46 mg
Sodium629 mg
Calcium1071 mg
Vitamin A161 mcg

Where to buy Goat Cheese Bathed In Red Wine

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Calcium Chloride, Cheese Cultures, E-202, On Rind And Salt Bathed In Red Wine, Pasteurized Goat's Milk, Preserving Agent: Egg Lysozyme, Salt

Frequently asked questions

How many calories are in Goat Cheese Bathed In Red Wine?

Per 100 g of Goat Cheese Bathed In Red Wine there are 389 calories.

How much protein is in Goat Cheese Bathed In Red Wine?

Per 100 g of Goat Cheese Bathed In Red Wine there are 25.0 g protein.

How many carbohydrates are in Goat Cheese Bathed In Red Wine?

Per 100 g of Goat Cheese Bathed In Red Wine there are 3.57 g carbohydrates.

How much sodium (salt) is in Goat Cheese Bathed In Red Wine?

Per 100 g of Goat Cheese Bathed In Red Wine there are 629.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Goat Cheese Bathed In Red Wine?

The main ingredients in Goat Cheese Bathed In Red Wine are: Calcium Chloride, Cheese Cultures, E-202, On Rind And Salt Bathed In Red Wine, Pasteurized Goat's Milk.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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