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Garlic Stuffed Queen Olives — Nutrition Facts & Ingredients

UPC 85239601716 Manufacturer: Target Stores Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 OLIVE, 10 g): 15 calories. Per 100 g: 150 calories, 0 g protein, 15 g fat.

Label highlights:

Nutrition Facts

Serving size1 OLIVE (10g)

Amount per servingCalories
15
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol -- --
Sodium 220mg 10%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

150 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat15 g
Saturated fat0 g
Sodium2200 mg

Where to buy

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Ingredients

Ascorbic Acid, Citric Acid, Garlic, Lactic Acid, Salt, Spanish Queen Olives, Water

Frequently asked questions

How many calories are in Garlic Stuffed Queen Olives?

Per 100 g of Garlic Stuffed Queen Olives there are 150 calories.

How much protein is in Garlic Stuffed Queen Olives?

Per 100 g of Garlic Stuffed Queen Olives there are 0.0 g protein.

How many carbohydrates are in Garlic Stuffed Queen Olives?

Per 100 g of Garlic Stuffed Queen Olives there are 0.0 g carbohydrates.

How much sodium (salt) is in Garlic Stuffed Queen Olives?

Per 100 g of Garlic Stuffed Queen Olives there are 2200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Garlic Stuffed Queen Olives?

The main ingredients in Garlic Stuffed Queen Olives are: Ascorbic Acid, Citric Acid, Garlic, Lactic Acid, Salt.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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