YEO'S

Hot Chili Sauce — Nutrition Facts & Ingredients

UPC 77521936446 Manufacturer: Yeo Hiap Seng-C/o Yhs (USA) Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Calories
25per serving
Protein
0 gper 100 g
Carbs
35.3 gper 100 g
Fat
0 gper 100 g

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Per serving (1 Tbsp, 17 g): 25 calories. Per 100 g: 147 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 220mg 10%
Total Carbohydrate 6.0g 2%
Total Sugars 5g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

147 calories in 100 g
Protein0 g
Carbohydrates35.3 g
Sugars29.4 g
Fat0 g
Sodium1294 mg

Where to buy Hot Chili Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Chili, Garlic, Modified Food Starch, Salt And Acetic Acid, Sugar, Water

Frequently asked questions

How many calories are in Hot Chili Sauce?

Per 100 g of Hot Chili Sauce there are 147 calories.

How much protein is in Hot Chili Sauce?

Per 100 g of Hot Chili Sauce there are 0.0 g protein.

How many carbohydrates are in Hot Chili Sauce?

Per 100 g of Hot Chili Sauce there are 35.29 g carbohydrates. Of which 29.41 g sugars.

How much sugar is in Hot Chili Sauce?

Per 100 g of Hot Chili Sauce there are 29.41 g sugars.

How much sodium (salt) is in Hot Chili Sauce?

Per 100 g of Hot Chili Sauce there are 1294.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hot Chili Sauce?

The main ingredients in Hot Chili Sauce are: Chili, Garlic, Modified Food Starch, Salt And Acetic Acid, Sugar.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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