Milk Chocolate — Nutrition Facts & Ingredients
Per serving (1.5 ONZ, 45 g): 240 calories. Per 100 g: 533 calories, 6.7 g protein, 31.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size1.5 ONZ (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cocoa Butter, Cocoa Mass, Dried Cream, Emulsifier: Soy Lecithin, Sugar, Vanilla, Whole Milk Powder
Frequently asked questions
How many calories are in Milk Chocolate?
Per 100 g of Milk Chocolate there are 533 calories.
How much protein is in Milk Chocolate?
Per 100 g of Milk Chocolate there are 6.67 g protein.
How many carbohydrates are in Milk Chocolate?
Per 100 g of Milk Chocolate there are 60.0 g carbohydrates. Of which 55.56 g sugars.
How much sugar is in Milk Chocolate?
Per 100 g of Milk Chocolate there are 55.56 g sugars.
How much sodium (salt) is in Milk Chocolate?
Per 100 g of Milk Chocolate there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Milk Chocolate?
Per 100 g of Milk Chocolate there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Milk Chocolate?
The main ingredients in Milk Chocolate are: Cocoa Butter, Cocoa Mass, Dried Cream, Emulsifier: Soy Lecithin, Sugar.
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Nutrition facts for other products from Divine Chocolate, Inc.:
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- Deliciously Rich Dark Chocolate
- Exquisitely Rich Dark Chocolate
- Dark Chocolate With Mint Crisp, Mint Crisp