FAMILY VOLCANO

Lychee Popping Candy — Nutrition Facts & Ingredients

UPC 46872060643 Manufacturer: Family Food Company, Inc. Candy Updated Sep 27, 2026

Calories: 1per serving
Protein: 0 gper 100 g
Carbs: 66.7 gper 100 g
Fat: 0 gper 100 g

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Per serving (1.5 GRM, 1.5 g): 1 calories. Per 100 g: 67 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 GRM (1.5g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 1g

Protein 0g

Calcium 0mg 0%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

67 calories in 100 g

Protein0 g

Carbohydrates66.7 g

Sugars66.7 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)66.7g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium0 mg

Calcium0 mg

Iron0 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy Lychee Popping Candy

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artificial Flavors, Carbon Dioxide, Color, Corn Syrup, Lactose, Malic Acid, Red 40, Sugar

Frequently asked questions

How many calories are in Lychee Popping Candy?

Per 100 g of Lychee Popping Candy there are 67 calories.

How much protein is in Lychee Popping Candy?

Per 100 g of Lychee Popping Candy there are 0.0 g protein.

How many carbohydrates are in Lychee Popping Candy?

Per 100 g of Lychee Popping Candy there are 66.67 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in Lychee Popping Candy?

Per 100 g of Lychee Popping Candy there are 66.67 g sugars.

How much sodium (salt) is in Lychee Popping Candy?

Per 100 g of Lychee Popping Candy there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lychee Popping Candy?

Per 100 g of Lychee Popping Candy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lychee Popping Candy?

The main ingredients in Lychee Popping Candy are: Artificial Flavors, Carbon Dioxide, Color, Corn Syrup, Lactose.

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Level of processing

Processed

8 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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