UNIVERSAL BAKERY

Universal Bakery, Chocolate Swirl — Nutrition Facts & Ingredients

UPC 84368020207 Manufacturer: Z O Z Group Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (2 COOKIES, 25 g): 100 calories. Per 100 g: 400 calories, 8 g protein, 18 g fat.

Label highlights:

Nutrition Facts

Serving size2 COOKIES (25g)

Amount per servingCalories

100

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 5mg 2%

Sodium 20mg 1%

Total Carbohydrate 14g 5%

Dietary Fiber 0g 0%

Total Sugars 6g

Protein 2g

Calcium 20mg 2%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g

Protein8 g

Carbohydrates56 g

Sugars24 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)56.0g

Fat18 g

Saturated fat4 g

Trans fat0 g

Cholesterol20 mg

Sodium80 mg

Calcium80 mg

Iron1.4 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Universal Bakery, Chocolate Swirl

Prices and availability are set by the retailer.

Ingredients

Double Acting Baking Powder, Eggs, Irritation Butter Flavour, Margarine Unsalted, Non Dairy Chocolate, Sugar, Unbleached Wheat Flour, Vanilla Extract

Frequently asked questions

How many calories are in Universal Bakery, Chocolate Swirl?

Per 100 g of Universal Bakery, Chocolate Swirl there are 400 calories.

How much protein is in Universal Bakery, Chocolate Swirl?

Per 100 g of Universal Bakery, Chocolate Swirl there are 8.0 g protein.

How many carbohydrates are in Universal Bakery, Chocolate Swirl?

Per 100 g of Universal Bakery, Chocolate Swirl there are 56.0 g carbohydrates. Of which 24.0 g sugars.

How much sugar is in Universal Bakery, Chocolate Swirl?

Per 100 g of Universal Bakery, Chocolate Swirl there are 24.0 g sugars.

How much sodium (salt) is in Universal Bakery, Chocolate Swirl?

Per 100 g of Universal Bakery, Chocolate Swirl there are 80.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Universal Bakery, Chocolate Swirl?

Per 100 g of Universal Bakery, Chocolate Swirl there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Universal Bakery, Chocolate Swirl?

The main ingredients in Universal Bakery, Chocolate Swirl are: Double Acting Baking Powder, Eggs, Irritation Butter Flavour, Margarine Unsalted, Non Dairy Chocolate.