Udi's, Gluten Free Blueberry Muffins — Nutrition Facts & Ingredients
- Calories
- 260per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 47.1 gper 100 g
- Fat
- 10.6 gper 100 g
Where to buy
Per serving (1 MUFFIN, 85 g): 260 calories. Per 100 g: 306 calories, 3.5 g protein, 10.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 MUFFIN (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Udi's, Gluten Free Blueberry Muffins
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Powder, Baking Soda, Blueberries, Brown Rice Flour, Corn Starch, Crystal Sugar, Dried Blueberry Crumbles, Dried Cane Syrup, Lemon Oil, Lemon Peel, Lemon Zest, Monocalcium Phosphate, Non-gmo Canola Oil, Palm Oil, Potato Starch, Salt, Sodium Acid Pyrophosphate, Sugar, Sunflower Lecithin, Tapioca Starch, Vanilla Extract, Water, Whole Eggs, Wild Blueberries, Xanthan Gum
Frequently asked questions
How many calories are in Udi's, Gluten Free Blueberry Muffins?
Per 100 g of Udi's, Gluten Free Blueberry Muffins there are 306 calories.
How much protein is in Udi's, Gluten Free Blueberry Muffins?
Per 100 g of Udi's, Gluten Free Blueberry Muffins there are 3.53 g protein.
How many carbohydrates are in Udi's, Gluten Free Blueberry Muffins?
Per 100 g of Udi's, Gluten Free Blueberry Muffins there are 47.06 g carbohydrates. Of which 24.71 g sugars.
How much sugar is in Udi's, Gluten Free Blueberry Muffins?
Per 100 g of Udi's, Gluten Free Blueberry Muffins there are 24.71 g sugars.
How much sodium (salt) is in Udi's, Gluten Free Blueberry Muffins?
Per 100 g of Udi's, Gluten Free Blueberry Muffins there are 306.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Udi's, Gluten Free Blueberry Muffins?
Per 100 g of Udi's, Gluten Free Blueberry Muffins there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Udi's, Gluten Free Blueberry Muffins?
The main ingredients in Udi's, Gluten Free Blueberry Muffins are: Baking Powder, Baking Soda, Blueberries, Brown Rice Flour, Corn Starch.
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