KAMAYAN

Sauteed Shrump Pasta — Nutrition Facts & Ingredients

UPC 4806506181412 Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 70 calories. Per 100 g: 467 calories, 13.3 g protein, 33.3 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2.0g 10%
Trans Fat --
Cholesterol 10.1mg 3%
Sodium 540mg 23%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2.0g
Calcium 80.0mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein13.3 g
Carbohydrates13.3 g
Sugars6.7 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)6.6g
Fat33.3 g
Saturated fat13.3 g
Cholesterol67 mg
Sodium3600 mg
Calcium533 mg
Iron4.8 mg

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Ingredients

Corn Oil, Garlic, Iodized Salt, Monosodium Glutamate, Onion, Shrimp Fry, Sugar, Vinegar

Frequently asked questions

How many calories are in Sauteed Shrump Pasta?

Per 100 g of Sauteed Shrump Pasta there are 467 calories.

How much protein is in Sauteed Shrump Pasta?

Per 100 g of Sauteed Shrump Pasta there are 13.33 g protein.

How many carbohydrates are in Sauteed Shrump Pasta?

Per 100 g of Sauteed Shrump Pasta there are 13.33 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Sauteed Shrump Pasta?

Per 100 g of Sauteed Shrump Pasta there are 6.67 g sugars.

How much sodium (salt) is in Sauteed Shrump Pasta?

Per 100 g of Sauteed Shrump Pasta there are 3600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sauteed Shrump Pasta?

Per 100 g of Sauteed Shrump Pasta there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sauteed Shrump Pasta?

The main ingredients in Sauteed Shrump Pasta are: Corn Oil, Garlic, Iodized Salt, Monosodium Glutamate, Onion.

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Level of processing

2
Minimally Processed
8 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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