GOLCHIN

Hot Yellow Peppers — Nutrition Facts & Ingredients

UPC 746646304705 Manufacturer: Overseas Food Dist Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Hot Yellow Peppers
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
10per serving
Protein
3.6 gper 100 g
Carbs
3.6 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 ONZ, 28 g): 10 calories. Per 100 g: 36 calories, 3.6 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 260mg 11%
Total Carbohydrate 1g 0%
Dietary Fiber 1.0g 4%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

36 calories in 100 g
Protein3.6 g
Carbohydrates3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)-0.0g
Fat0 g
Trans fat0 g
Sodium929 mg
Vitamin C32.1 mg

Where to buy Hot Yellow Peppers

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Distilled Vinegar, Peppers, Preservative, Salt, Sodium Bisulfite, Turmeric, Water, Yellow 5

Frequently asked questions

How many calories are in Hot Yellow Peppers?

Per 100 g of Hot Yellow Peppers there are 36 calories.

How much protein is in Hot Yellow Peppers?

Per 100 g of Hot Yellow Peppers there are 3.57 g protein.

How many carbohydrates are in Hot Yellow Peppers?

Per 100 g of Hot Yellow Peppers there are 3.57 g carbohydrates.

How much sodium (salt) is in Hot Yellow Peppers?

Per 100 g of Hot Yellow Peppers there are 929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Yellow Peppers?

Per 100 g of Hot Yellow Peppers there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Yellow Peppers?

The main ingredients in Hot Yellow Peppers are: Distilled Vinegar, Peppers, Preservative, Salt, Sodium Bisulfite.

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Level of processing

3
Processed
8 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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