Blackberry Ketchup — Nutrition Facts & Ingredients
1 Tbsp · 18 g
- Calories
- 20per serving
- Protein
- 0 gper serving
- Carbs
- 6.0 gper serving
- Fat
- 0 gper serving
Where to buy
Per serving (1 Tbsp, 18 g): 20 calories. Per 100 g: 111 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Blackberry Ketchup
Search three major US retailers for this product. Stock and prices vary by store and location.
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Ingredients
Apple Cider Vinegar, Balsamic Vinegar, Blackberries, Cayenne Pepper, Cinnamon, Ginger, Key Lime Juice, Lemon Juice, Pure Cane Sugar, Salt
Frequently asked questions
How many calories are in Blackberry Ketchup?
Per 100 g of Blackberry Ketchup there are 111 calories.
How much protein is in Blackberry Ketchup?
Per 100 g of Blackberry Ketchup there are 0.0 g protein.
How many carbohydrates are in Blackberry Ketchup?
Per 100 g of Blackberry Ketchup there are 33.33 g carbohydrates. Of which 27.78 g sugars.
How much sugar is in Blackberry Ketchup?
Per 100 g of Blackberry Ketchup there are 27.78 g sugars.
How much sodium (salt) is in Blackberry Ketchup?
Per 100 g of Blackberry Ketchup there are 472.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Blackberry Ketchup?
Per 100 g of Blackberry Ketchup there are 5.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Blackberry Ketchup?
The main ingredients in Blackberry Ketchup are: Apple Cider Vinegar, Balsamic Vinegar, Blackberries, Cayenne Pepper, Cinnamon.
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