IOWA SMOKEHOUSE

Hardwood Smoked Beef Sticks — Nutrition Facts & Ingredients

UPC 856170005235 Manufacturer: Preferred Wholesale, Inc. Other Snacks Updated Sep 27, 2026

Calories
100per serving
Protein
19.2 gper 100 g
Carbs
3.9 gper 100 g
Fat
30.8 gper 100 g

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Per serving (1 STICK, 26 g): 100 calories. Per 100 g: 385 calories, 19.2 g protein, 30.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 STICK (26g)

Amount per servingCalories
100
% Daily Value*
Total Fat 8g 10%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 340mg 15%
Total Carbohydrate 1.0g 0%
Total Sugars 1.0g
Protein 5g
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

385 calories in 100 g
Protein19.2 g
Carbohydrates3.9 g
Sugars3.9 g
Fat30.8 g
Saturated fat11.5 g
Trans fat0 g
Cholesterol77 mg
Sodium1308 mg
Iron1.4 mg

Where to buy Hardwood Smoked Beef Sticks

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And The Following: Corn Syrup, Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Salt, Sodium Erythorbate, Sodium Nitrite

Frequently asked questions

How many calories are in Hardwood Smoked Beef Sticks?

Per 100 g of Hardwood Smoked Beef Sticks there are 385 calories.

How much protein is in Hardwood Smoked Beef Sticks?

Per 100 g of Hardwood Smoked Beef Sticks there are 19.23 g protein.

How many carbohydrates are in Hardwood Smoked Beef Sticks?

Per 100 g of Hardwood Smoked Beef Sticks there are 3.85 g carbohydrates. Of which 3.85 g sugars.

How much sugar is in Hardwood Smoked Beef Sticks?

Per 100 g of Hardwood Smoked Beef Sticks there are 3.85 g sugars.

How much sodium (salt) is in Hardwood Smoked Beef Sticks?

Per 100 g of Hardwood Smoked Beef Sticks there are 1308.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hardwood Smoked Beef Sticks?

The main ingredients in Hardwood Smoked Beef Sticks are: And The Following: Corn Syrup, Beef, Dextrose, Flavorings, Lactic Acid Starter Culture.

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Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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